Teac specifications Dean, SM60G Super Marathon Gas Fryer, Models, Standard Features

Dean™®

SM60G Super Marathon Gas Fryer

Project

Item

Quantity

CSI Section 11400

Approval

Date

SM60G

Models

SM60G

Super

SM60G

Shown with optional casters.

Standard Features

•60-75 lb. (30-37 liter) frypot oil capacity

•150,000 Btu/hr. input

•Millivolt pilot system - requires no elec- trical hookup

•Stainless-steel frypot, front and door

•Stainless-steel, over-the-flue basket hanger and two fry baskets 6.12” x 8.75” x 17”

(16 x 22 x 43 cm) with insulated handles

•Wide cold zone

•3/4” NPT gas connection on single units

•Combination gas valve with regulator

•6” (15 cm) adjustable steel legs

Options &

Accessories

Stainless-steel side panels

Oil filtration system - Super Cascade (UFF) or Cascade (SUFF)

Matching cabinet and dump station with or without filtra- tion

Casters

Marathon

Specifications

Gas

Designed for volume frying and products requiring longer cook times

Maximize your profits by combining more efficiency with more capacity. The big 18” x 18” (46 x 46 cm) fry area easily accommodates everything from large loads of French fries to chicken, specialty foods or any breaded products.

Make the most of your energy dollars with our exclusive Thermo-Tube design. The heating tubes are surrounded by oil and heat absorp- tion is maximized with controlled flow-tube baffles. The energy is forced into the oil, with less going unused up the vent. The benefits are quick heat-up times, low idle costs and low gas consumption per load of product cooked.

The SM60G has a 60-75 lb. (30-37 liter) oil capacity for optimum cooking power. Plus, Dean’s wide cold zone design minimizes

wasteful oil deterioration by trapping debris under the cooking area, preventing carboniza- tion of particles and oil contamination. Sloped bottom with 1.25” (3 cm) drain valve makes cleaning fast and easy.

Assure rapid recovery with Dean’s accurate mechanical thermostat, and 150,000 Btu/hr. (37,783 kcal) (44 kW) of input power, which eliminates time lost in waiting between loads and requires no electrical hookup.

Build on our versatility by combining two or more units into a battery. Add optional filtra- tion for safe and fast oil filtering.

Dean fryers achieve long and dependable life through simplicity of design, durable stainless steel baffles and rugged cast-iron burners.

These features keep maintenance to a mini- mum.

Fryer

5489 Campus Drive

Shreveport, LA 71129

USA

Tel: 318-865-1711

Tel: 1-800-221-4583

Fax: 318-868-5987

E-mail: info@dean.enodis.com

http://dean.enodis.com Bulletin No. 830-0042 3/08 Litho in U.S.A. ©Frymaster, LLC