F

Making candy floss

NL

D

I

S

FIN

DK

N

Recommendations

Never use or add other ingredients with the sugar (powdered vanilla, coffee, etc.).

Never exceed the maximum recommended amount of sugar.

Never leave the appliance running without supervision.

CAUTION: Do not try to stop the extraction head; let it come to a stop on its own.

Do not touch the extraction head; it is very hot!

•Only use pure granulated sugar or flavoured/coloured sugar specially designed for candy floss when making your candy floss.

•To make coloured candy floss you can also use edible powdered food colouring to colour granulated sugar.

•As Candyfloss is sticky and sugary, to avoid accidental damage to furniture, carpets or other expensive household items, we advise using the Candyfloss Maker in the kitchen.

•Do not position the Candyfloss Maker near a fan or air conditioner as the Candyfloss will not wind well.

•Set the switch to position “1” (F).

•When using for the first time, a slight odour and smoke may be produced for the first few minutes.

•Preheat the appliance while empty for approximately 5 minutes.

•Switch off the appliance (position 0) (G) and let the extraction head come to a complete stop.

•Place 1 to 1 1/2 spoonfuls of sugar in the centre of the extraction head (H). The maximum amout of sugar is 1 1/2 spoonfuls.

•Take care to distribute the sugar evenly in the well to avoid spattering.

•Switch the appliance back on (position 1) (F).

•After 2 to 3 minutes, candy floss will start to form in the bowl.

•The melting sugar is hot and care should be taken when using the appliance.

GB

TR

•During use, keep your face and eyes away from the bowl, to avoid any splattering of sugar.

•Never put your head close to the bowl so as not to risk having sugar spattered into your eyes.

Tips for making good candy floss

E

P

RUS

UA

Do not touch the appliance’s metal parts during operation as they are very hot.

The appliance is hot after use: handle with care.

•Hold the stick vertically and rotate around the inside of the bowl until a fine layer of candy floss adheres to the stick (J).

•Turn the stick horizontally above the bowl and rotate it quickly above the bowl to shape your candy floss (K).

•Switch off the appliance when you have finished making your candy floss.

•Before starting another candy floss, wait for the extraction head to come to a complete stop and repeat the operation (H) (J) (K).

•You do not have to clean the bowl between each candy floss preparation. A ring of crystals may, however, form around the bowl. These may be scrapped off using a plastic utensil. Do not use a damp cloth to remove the sugar.

PL

After use

Never submerge the appliance’s base and cord in water.

•Switch off the appliance (position 0).

•Unplug the cord from the electrical outlet.

•Let the appliance and extraction head completely cool down.

•Be careful, the extractor head stay hot for about 15 minutes after it has stopped.

•Remove the extraction head.

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