•Wait for the appliance to come to a complete stop and unplug it.
•Remove the lid (b2).
•Using the button (a3), release the
•Pull the accessory (c1), (c2) or (c3) to remove it from the
•Remove the bowl.
2 - BLENDING/MIXING (DEPENDING ON MODEL)
Depending on the nature of the food, you can use the blender (d) to prepare up to 1 L of thick mixtures and 0.75 L of liquid mixtures.
ACCESSORIES USED:
EN - Blender jug (d)
2.1 - ASSEMBLING THE BLENDER JUG ACCESSORIES (DIAGRAMS 2):
•Place the
•Pull the cover (a6) upwards to remove it from the
•Make sure that the appliance is switched off before fitting the blender jug (d).
•Fit the blender jug (d) on the
•Place the food in the blender jug, and lock the lid (d2) fitted with the measuring cap (d3), by rotating it clockwise.
2.2 - USAGE
•Start by turning the selector (a1) to the desired speed according to the recipe.
Use the "Pulse" position for better mixing control and for a better blending of your preparation. You can add food after removing the measuring cap (d3) from the lid (d2) during preparation.
•To stop the appliance, turn the selector (a1) to "0".
Tips:
-Use the blender jug (d) at speed "3" to "4". Maximum operating time: 3 min.
You can prepare:
-finely blended soups, sauces, stewed fruit, milkshakes and cocktails.
-liquid batter (pancake, fritters, clafoutis and custard flans).
-If ingredients stick to the sides of the jug when mixing, stop the appliance. Remove the blender jug, and push the food down onto the blades using a spatula and put your blender jug back to continue your preparation.
-Never fill the blender jug with boiling liquid.
-Never run the blender empty.
-Always use the blender jug with its lid.
-Never remove the lid before the blades have stopped completely.
-Always pour liquid ingredients into the blender jug first before adding solid ingredients.
2.3 - DISMANTLING THE ACCESSORY
•Wait for the appliance to come to a complete stop and unplug it. Remove the blender jug. Put back the cover (a6) on the outlet (a5).
3 - GRATING/SLICING (DEPENDING ON MODEL)
ACCESSORIES USED:
-Vegetable slicer attachment (e1)
-Drum body (e2) + pusher (e3)
-Drums (depending on model)
-Drum retaining collar (e4)
3.1 - ASSEMBLING THE ACCESSORIES (DIAGRAMS 3)
•Press the button (a3) to release the
•Fit the attachment (e1) under the
•Insert the chosen drum into the body, and make sure that it is fully engaged in the body. Fit the drum retaining collar (e4).
•Facing the attachment (e) outlet, insert the drum body (e2) inclined to the right, aligning the two EN bayonets in the drum body with the two notches in the attachment. Push it home. If you find it difficult
to fit it, slightly turn the shaft (e2.1) of the drum body and push it again. Turn the drum body anti- clockwise until it latches with the feed tube in the vertical position.
•Lock the bowl (b1)
•Make sure that the cover (a6) is correctly in place on the
3.2 - USAGE AND TIPS:
•Run the appliance by turning the selector (a1) to speed "3".
•Maximum operating time: 10 min.
•Place the food in the feed tube on the body and press down with the pusher (e3). Never push the ingredients with your fingers or any other utensil.
•To stop the appliance, turn the selector (a1) to "0". Wait for the appliance to come to a complete stop and unplug it.
•Unlock the drum body in the reverse order of the assembly.
•With the cones, you can prepare up to 2 kg of:
-Grate coarsely C (e6) / grate finely D (e7): carrots, celery, potatoes, cheeses, etc.
-Slice thickly A (e5): potatoes, carrots, cucumbers, apples, beetroot, etc.
-Parmesan E (e8): potatoes, parmesan, etc.
-Potato shredder R (e9): potatoes.
Maximum quantity: 2 kg.
4 - CHOPPING SMALL QUANTITIES (DEPENDING ON MODEL)
ACCESSORY USED:
- Assembled
With the
Quantity / max time: model QA100: 50g / 8 sec, model QA200: 90g / 8 sec. The
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