•Fill the measuring beaker according to the degree of cooking required (see cooking table above).
EN
The poaching results may vary according to the size, temperature and freshness of the
egg. After a few tests, you will know the best way to proceed according to your taste and 
what sort of egg you want to obtain.
• Pour the water from the measuring beaker into the
•Lightly spray oil on egg tray, break an egg in the pan. Place the egg tray on the egg accessory. Close the cover.
• Plug in the appliance.
OK
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