CET/CEP Cooktop Care and Use ManualCooktop Care and Maintenance

Special Care Chart

 

TYPE OF SOIL

 

POSSIBLE SOLUTION

 

 

 

 

 

Dry sugar, sugar syrup, milk or tomato spills.

Failure to remove these soils immediately can

permanently damage the surface.

Melted plastic film or foil. All these items

Remove pan and turn off the element.

REQUIRE IMMEDIATE REMOVAL.

Remove only these types of spills while the

• Wearing an oven mitt, angle the scraper slightly,

 

using care not to gouge or scratch the glass. Push

surface is hot using the razor blade scraper. See

 

 

soil off the heated area.

illustration on Page 14.

 

• After the surface has cooled, remove the residue

Be sure to use a new, sharp razor in your scraper.

 

and apply the Cooktop Cleaning Creme®.

 

 

 

 

 

 

 

Burned-on food soil, dark streaks, and specks

• Soften by laying a damp paper towel or sponge on

 

top of soil for about 30 minutes.

 

 

 

 

 

Use a plastic scrubber and Cooktop Cleaning

 

 

 

Creme® or use the razor blade scraper. Rinse and

 

 

 

dry.

 

 

 

 

Greasy spatters

Use a soapy sponge or cloth to remove grease;

 

 

 

rinse thoroughly and dry. Apply Cooktop Cleaning

 

 

 

Creme®.

 

 

 

 

Metal marks: Iridescent stain

Pans with aluminum, copper or stainless steel bases

 

 

 

may leave marks. Treat immediately, after surface

 

 

 

has cooled, with the Cooktop Cleaning Creme. If this

 

 

 

does not remove the metal marks, try a mild abrasive

 

 

 

(Bon Ami®, Soft Scrub® without bleach) with a

 

 

 

dampened paper towel; rinse; and reapply creme.

 

 

 

Failure to remove metal marks before the

 

 

 

next heating makes removal very difficult.

 

 

 

 

Hard Water Spots

The minerals in some water can be transferred

Hot cooking liquids dripped on surface

 

onto the surface and cause stains. Use undiluted

 

 

 

white vinegar, rinse and dry. Recondition with

 

 

 

Cooktop Cleaning Creme.

 

 

 

Remove boil overs and stains, before using the

 

 

 

cooktop again.

 

 

 

 

Surface scratches:

Apply cleaning creme before using to remove sand-

Small scratches are to be expected on the glass surface,

 

like grains and grit such as salt and seasoning.

but do not affect cooking. In time, small scratches will

• Can be reduced by using pans with bases that are

become smoother and much less noticeable with daily

 

smooth, clean, and dry before use. Use

use of the Cooktop Cleaning Creme.

 

 

recommended Cooktop Cleaning Creme daily on

 

 

 

 

 

 

the cooktop.

 

 

 

BE CAREFUL: Diamond (and other gemstone)

 

 

 

rings will scratch the surface.

 

 

 

 

 

PAGE 15

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Image 17
Thermador CEP304, CET304, CEP365, CET365 manual Special Care Chart, Type of Soil, Possible Solution, Require Immediate Removal

CEP456, CET365, CEP304, CEP365, CET304 specifications

The Thermador CET304, CEP365, CEP304, CET365, and CEP456 cooktops are part of Thermador's distinguished line of cooking appliances, known for their innovation, performance, and elegant design. These cooktops offer a robust cooking experience backed by advanced technology and versatile features that can meet the needs of both professional chefs and home cooks alike.

The CET304 model stands out with its impressive 30-inch size, featuring four powerful burners. It includes a high-performance 18,000 BTU burner that delivers rapid boiling capabilities, perfect for quick meal preparation. Moreover, the cooktop’s precise temperature control allows users to simmer sauces or melt chocolate without the risk of burning.

For those seeking a more expansive cooking space, the CEP365, boasting a 36-inch configuration, is an ideal choice. This model enhances culinary flexibility with its five burners, including a dedicated simmer burner that provides gentle heat for delicate dishes. The sleek, stainless steel surface is not only aesthetically pleasing but also easy to clean, ensuring that your kitchen remains looking pristine.

The CEP304 is another stellar option within this series, featuring a 30-inch design that emphasizes function and form. It includes multiple high-efficiency burners, allowing for simultaneous cooking of various dishes. It is complemented by a heavy-duty cast-iron grates that provide superior durability while facilitating smooth transitions between burners.

The CET365 model caters to those who desire both form and function. This 36-inch cooktop features dual-stacked burners, enhancing versatility by allowing cooks to move seamlessly between high heat for boiling and low heat for simmering. The intuitive control knobs are ergonomically designed for ease of use, further enhancing the cooking experience.

Finally, the CEP456 model excels with its 45-inch expansive layout, making it a favorite among those who frequently entertain or have larger families. It accommodates a range of cooking styles, equipped with six burners, including a griddle option that allows for versatile meal preparation. This cooktop is also compatible with various kitchen designs, providing an upscale look with invaluable performance.

All models incorporate cutting-edge technologies such as smart cooking features, allowing users to manage temperatures and settings via their smartphones. With their powerful burners, sleek designs, and user-friendly functionality, Thermador's CET and CEP models set a high standard for modern cooking appliances, merging efficiency with elegance in the heart of the kitchen.