Using the TV’s Features

Adjusting the picture

Adjusting the picture quality

You can adjust the picture quality to your personal preferences, including the contrast, brightness, color, tint, sharpness, color temperature, picture preference, flesh tone and noise reduction. The qualities you choose will be stored automatically in your TV’s memory so you can recall them at any time.

To adjust the picture quality:

1.Press MENU, then press x or • until the PICTURE menu appears.

2.Press y or z until the item you want to adjust is highlighted.

PICTURE

AUDIO

SET UP

PREMIUM

SBS

PREFERENCE

C.CAPTION

CONTRAST

BR I GHTNESS

COLOR

T I NT

SHARPNESS

 

To end push EXIT

 

3. Press x or • to adjust the level.

 

PICTURE AUDIO SET UP PREMIUM

SBS PREFERENCE C.CAPTION

 

CONTRAST

 

 

8 3

 

 

 

To end push EXIT

 

Selection

x Pressing

contrast

lower

higher

brightness

darker

lighter

color

paler

deeper

tint

reddish

greenish

sharpness

softer

sharper

The PICTURE items you have adjusted will be stored in the TV’s memory automatically. You can keep these settings or choose preset options under the PREFERENCE menu. (See “Selecting the color temperature” and “Adjusting the picture preferences” on pages 32-33.)

Selecting the color temperature

You can change the quality of the picture by selecting from three preset color temperatures: cool, medium, and warm.

To select the color temperature:

1.Press MENU, then press x or • until the PREFERENCE menu appears.

2.Press y or z to highlight COLOR TEMPERATURE.

3.Press x or • to highlight the mode you want.

PICTURE AUDIO SET UP PREMIUM

SBS PREFERENCE C.CAPTION

Mode

Picture Quality

COLOR

 

cool

blueish

TEMPERATURE

Cool Medium Warm

medium

neutral

P I CTURE

 

PREFERENCE

Normal

warm

reddish

 

 

 

To end push EXIT

 

 

MENU

CH

EXIT

ANT/VIDEO

DEMO

 

VOL

 

VOL

 

 

CH

MENU

 

LIGHT

RECALL POWER

TV

 

 

CABLE

MUTE

TV/VIDEO TIMER

VCR

 

 

1

2

3

 

 

 

 

CH

4

5

6

 

7

8

9

 

 

CH RTN VOL

100

0

ENT

 

 

ADV/

 

 

FAVORITE

PIP CH

STROBE

 

 

 

MENU/

MENU

FAV

FAV

ENTER

 

 

PREVIEW

 

 

EXIT

ADV/

 

EXIT

PIP CH

32