Tricity Bendix DSIE 343 installation instructions Oven Cooking Chart

Models: DSIE 343

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OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements.

 

 

FAN OVEN

 

 

 

TOP OVEN

 

 

 

 

 

 

 

 

 

 

FOOD

SHELF

COOKING

 

SHELF

 

COOKING

APPROX

 

 

POSITION

TEMP (°C)

 

POSITION

 

TEMP (°C)

COOK TIME (m)

 

 

 

 

 

 

 

 

 

Biscuits

 

 

180-190

 

1 crk

 

170-190

10-20

Bread

 

 

200-220

 

1 crk*

 

200-220

25-30

Bread rolls/buns

Shelf

200-220

 

1 crk

 

200-220

15-20

Cakes:

Small & Queen

 

160-170

 

1 crk

 

180-190

18-25

 

Sponges

 

160-170

 

1 crk

 

160-170

18-20

 

Victoria Sandwich

positions

160-170

 

1 crk

 

160-170

18-25

 

Madeira

 

140-150

 

1 crk

 

140-150

1¼-1½h

 

Rich fruit

 

130-140

 

1 crk

 

140-150

2¼-2½h

 

Christmas

are not

130-140

 

1 crk

 

130-140

3-4½h

 

 

 

 

 

 

 

 

depends on size

 

Gingerbread

 

140-150

 

1 crk

 

140-150

1¼-1½h

 

Meringues

critical

80-100

 

1 crk

 

90-100

2½-3h

 

Flapjack

 

170-180

 

1 crk

 

170-180

25-30

 

Shortbread

 

130-140

 

1 crk

 

140-150

45-65

Casseroles

Beef/Lamb

but ensure

140-160

 

1 crk*

 

140-160

2½-3h

 

Chicken

 

180-190

 

1 crk*

 

180-190

1¼-1½h

Convenience Foods

 

Follow manufacturer's instructions

 

Fish

 

that oven

170-190

 

1 crk

 

170-190

20-30

 

 

 

Fish Pie (potato topped)

 

190-200

 

1 crk*

 

190-200

20-25

Fruit Pies, Crumbles

 

190-200

 

1 crk

 

190-200

40-50

Milk Puddings

shelves are

130-140

 

1 crk

 

140-150

1½-2h

Pasta, Lasagne, etc.

 

190-200

 

1 crk

 

170-180

40-45

Pastry:

Choux

 

190-200

 

1 crk

 

180-190

30-35

 

Eclairs, Profiteroles

evenly

170-180

 

1 crk

 

170-180

20-30

 

Flaky/Puff Pies

 

210-220

 

1 crk*

 

210-220

25-40

Shortcrust-

Mince Pies

 

190-200

 

1 crk

 

190-200

15-20

 

Meat Pies

spaced

190-210

 

1 crk*

 

190-210

25-35

 

Quiche, Tarts, Flans

 

180-210

 

1 crk

 

180-200

25-45

Patés and Terrines

 

150-160

 

1 crk

 

150-160

1-1½h

Roasting Meat, Poultry

when more

160-180

 

1 crk*

 

160-180

see Roasting chart

Scones

 

 

210-220

 

1 crk

 

220-230

8-12

Shepherd's pie

 

190-200

 

1 crk*

 

190-200

30-40

Soufflés

 

than one is

170-180

 

1 crk

 

170-180

20-30

Vegetables: Baked Jacket Potatoes

 

180-190

 

1 crk

 

180-190

1-1½h

 

Roast Potatoes

 

180-190

 

1 crk

 

180-190

1-1½h

 

Stuffed Marrow

used

180-190

 

1 crk

 

180-190

30-35

 

Stuffed Tomatoes

 

180-190

 

1 crk

 

180-190

15-20

Yorkshire Puddings: (large)

 

210-220

 

1 crk

 

200-210

25-40

 

(individual)

 

200-210

 

1 crk

 

200-210

15-25

 

 

 

 

 

 

 

 

 

crk = cranked shelf

* or on a straight shelf on the oven base

Note: Shelf positions are counted from the bottom of the oven.

Do not use the cranked shelf from the grill in the main oven.

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Tricity Bendix DSIE 343 Oven Cooking Chart, FAN Oven TOP Oven Food Shelf Cooking Approx Position Temp C

DSIE 343 specifications

The Tricity Bendix DSIE 343 is a notable model in the world of kitchen appliances known for its efficiency and user-friendly design. This built-in dishwasher stands out for its combination of advanced features, robust performance, and elegance, making it an excellent addition to any modern kitchen.

One of the main features of the DSIE 343 is its energy efficiency. With an A+ energy rating, this dishwasher is designed to minimize electricity consumption while maximizing cleaning power. This feature not only contributes to environmental sustainability but also helps users save on energy bills.

The DSIE 343 integrates advanced washing technologies that ensure a thorough and effective clean. It boasts multiple wash programs, including a quick wash option for lightly soiled dishes, an intensive cycle for heavily soiled pots and pans, and a delicate cycle for fragile items. This versatility allows users to choose the most suitable program based on their needs, ensuring optimal cleaning without damaging their dishes.

Another noteworthy characteristic of the Tricity Bendix DSIE 343 is its adjustable interior. The dishwasher is designed with flexible loading options, including removable cutlery trays and adjustable racks, allowing for the accommodation of various dish sizes and shapes. This thoughtful design not only maximizes space but also ensures that every item receives the attention it deserves during the washing process.

Noise levels are also a significant consideration for many consumers, and the DSIE 343 excels in this area, operating at a whisper-quiet level. This feature makes it ideal for open-plan kitchens where noise can be disruptive.

Additionally, the DSIE 343 is equipped with a user-friendly control panel, featuring an LED display that provides clear information about the selected program and cycle status. The intuitive design means that even those unfamiliar with modern dishwashers will find it straightforward to operate.

In conclusion, the Tricity Bendix DSIE 343 combines energy efficiency, advanced washing technologies, and versatile interior design to offer a practical and elegant solution to dishwashing needs. Its quiet operation and user-friendly features further enhance its appeal, making it a reliable choice for households seeking a capable dishwasher that doesn’t compromise on performance or convenience.