CARE AND CLEANING
ALWAYS SWITCH OFF THE ELECTRICITY SUPPLY AT THE MAIN WALL SWITCH AND ALLOW THE APPLIANCE TO COOL BEFORE CLEANING.
CLEANING MATERIALS
Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer.
Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives should also be avoided.
CLEANING THE HANDLES
It is strongly recommended that only hot soapy water is used for cleaning the handles.
CLEANING THE OUTSIDE OF THE APPLIANCE
DO NOT use abrasive cleaning materials, or scourers on the outside of the appliance as some of the finishes are painted and damage may occur. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Regularly wipe over the control panel, splashback, oven doors and appliance sides using a soft cloth and liquid detergent.
DO NOT ATTEMPT TO REMOVE ANY OF THE CONTROL KNOBS FROM THE APPLIANCE AS THIS MAY CAUSE DAMAGE AND IS A SAFETY HAZARD.
CLEANING THE RADIANT HOB AND HOTPLATE TRIMS
Clean the hob surface with liquid detergent or a mild abrasive cream cleaner.
The chrome hotplate trims are removable for easy cleaning, and can be washed in the dishwasher. The chrome hotplate supports should NOT be removed.
The spillage tray below the hotplates can be cleaned using a soap impregnated steel wool pad.
For convenience, the hob is hinged and can be supported using the hob stay rod during cleaning.
CLEANING THE VITREOUS ENAMEL
Use a clean damp cloth or scourer made for non- stick saucepans with ‘Cif’ or cream cleaner.
CLEANING THE GRILL AND OVEN FURNITURE
All removable parts, except the grill pan handle can be washed in the dishwasher. The chrome hotplate supports should NOT be removed.
The grill pan, grill pan grid and oven shelves may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier.
25