CLEANING THE GRILL AND OVEN FURNITURE

All removable parts, except the grill pan handle can be washed in the dishwasher.

The meat tin, grill pan, grill pan grid and oven shelves may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier.

CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS

The sides and back of the main oven compartment are coated with a special Stayclean coating.

The Stayclean surfaces should not be cleaned manually.

The vitreous enamel in the grill/top oven and the fan oven base can be cleaned using normal oven cleaners or aerosol oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.

Aerosol cleaners must not be used on the Stayclean surfaces and must not come into contact with the elements or the door seal as this may cause damage.

CARE OF STAYCLEAN SURFACES

Stayclean surfaces destroy splashes of food and fats when the oven temperature is raised to around 220°C.

It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish.

HINTS AND TIPS

￿Manual cleaning of the Stayclean surfaces IS NOT recommended. Damage will occur if abrasives or aerosol sprays of any kind are used.

￿Slight discolouration and polishing of the Stayclean surfaces may occur in time. This DOES NOT affect the Stayclean properties in any way.

￿A good time to allow the oven to run on is after the weekly roast. After removing the roast, turn the oven up to 220°C and allow to run for an hour or so. It is important NOT to allow a build-up of soilage as this can prevent the Stayclean surfaces from working.

￿Follow the recommendations to keep oven soilage to a minimum.

￿Cook at the recommended temperatures. Higher temperatures during roasting will increase soilage. Try cooking at lower temperatures for an increased length of time, you will save energy and often the joint is more tender.

￿Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

￿It is not necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking even at normal temperatures as well as causing condensation.

￿Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is over-browned.

CLEANING THE DOOR GLASS

To prevent damaging or weakening the door glass panels avoid the use of the following:

￿Household detergents and bleaches

￿Impregnated pads unsuitable for non- stick saucepans

￿Brillo/Ajax pads or steel wool pads

￿Chemical oven pads or aerosols

￿Rust removers

￿Bath/Sink stain removers

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Tricity Bendix SIE505X Cleaning the Grill and Oven Furniture, Cleaning Inside the Oven and Grill Compartments
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SIE505X specifications

The Tricity Bendix SIE505X is a highly regarded built-in oven that combines modern design with exceptional functionality. This oven is designed to meet the needs of contemporary kitchens, providing a seamless integration with various kitchen styles while ensuring cooking performance is at the forefront.

One of the key features of the SIE505X is its generous capacity. With a spacious interior, it offers ample room to prepare large meals, making it ideal for families or those who love to entertain. The oven’s efficient layout allows for better air circulation, ensuring even cooking results across multiple trays.

A standout feature of the SIE505X is its multifunctional cooking capabilities. Equipped with multiple cooking modes, including conventional, fan-assisted, and grill functions, users can easily adapt the oven to suit different recipes. The fan-assisted mode is particularly useful, as it distributes heat evenly throughout the oven, significantly reducing cooking times and promoting uniform baking.

Technologically, the SIE505X is equipped with advanced features that enhance both usability and cooking precision. The digital display provides clear visibility of settings and cooking times, while the intuitive control knobs allow for easy adjustments. The oven also includes a timer function, enabling users to set specific cooking times and avoid overcooking.

Cleaning is made effortless with the innovative catalytic liners that are integrated into the oven’s interior. These self-cleaning surfaces break down grease and food residues at high temperatures, resulting in less manual effort required for maintenance. The sleek stainless-steel finish is not only aesthetically pleasing but also designed to resist fingerprints, ensuring the oven remains looking pristine.

Energy efficiency is another important characteristic of the Tricity Bendix SIE505X. Built with eco-friendly technologies, this oven adheres to stringent energy standards, helping consumers reduce their energy bills while minimizing their environmental impact.

The SIE505X also boasts several safety features, including a child lock function and an overheating protection system. These safety measures provide peace of mind, especially in households with children or busy kitchens.

In summary, the Tricity Bendix SIE505X is an impressive built-in oven that combines stylish design with practical features and advanced technologies. Its multifunctionality, generous capacity, and user-friendly interface make it a valuable addition to any modern kitchen. The oven truly elevates the cooking experience while ensuring safety and efficiency are prioritized.
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