CLEANING THE GRILL AND OVEN FURNITURE

All removable parts except the grill pan handle can be washed in the dishwasher.

The grill pan and oven shelves may be cleaned using a soap impregnated steel wool pad. The grill pan grid should be cleaned using hot soapy water. Soaking first in hot soapy water will make cleaning easier.

CLEANING INSIDE THE OVEN/GRILL COMPARTMENT

The oven back panel is coated with a special Stay Clean finish.

Aerosol cleaners must not be used on the Stayclean side linings and must not come into contact with elements as this may cause damage.

For advice on how to keep the Stayclean finish in good condition see 'Care of Stayclean Surface'.

The vitreous enamel oven/grill compartment base and sides can be cleaned using normal oven cleaners or aerosol oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.

CARE OF STAYCLEAN SURFACES

The Stayclean surface destroys splashes of food and fats when the oven temperature is raised to around 220°C.

It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish.

HINTS AND TIPS

￿Manual cleaning of the Stayclean surfaces IS NOT recommended. Damage will occur if abrasives or aerosol sprays of any kind are used.

￿Slight discolouration and polishing of the Stayclean surfaces may occur in time. This does not affect the Stayclean properties in any way.

￿A good time to allow the oven to run on is after the weekly roast. After removing the roast, turn the oven up to 220°C and allow to run for an hour or so. It is important not to allow a build-up of soilage as this can prevent the Stayclean surfaces from working.

￿Follow the recommendations below to keep oven soilage to a minimum.

￿Cook at the recommended temperatures. Higher temperatures during roasting will increase soilage. Try cooking at lower temperatures for an increased length of time, you will save energy and often the joint is more tender.

￿Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

￿It is not necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking even at normal temperatures as well as causing condensation.

￿Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is over-browned.

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Tricity Bendix SIE 252 Cleaning the Grill and Oven Furniture, Cleaning Inside the OVEN/GRILL Compartment
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SIE 252 specifications

The Tricity Bendix SIE 252 is a thoughtfully designed built-in electric oven that embodies both functional elegance and modern technology. Aimed at home chefs and baking enthusiasts, this model focuses on providing a seamless cooking experience without compromising on style.

One of the standout features of the SIE 252 is its impressive capacity. With a spacious interior, this oven can accommodate multiple dishes simultaneously, making it ideal for families or those who enjoy hosting gatherings. The sleek design includes an intuitive control panel, which is user-friendly and allows for easy navigation through the various cooking functions.

In terms of cooking technologies, the Tricity Bendix SIE 252 excels with its fan-assisted cooking system. This feature ensures that hot air circulates evenly throughout the oven cavity, resulting in consistent cooking and browning. Home cooks can achieve professional results with ease, as the fan helps eliminate cold spots and allows for faster preheating times.

The oven also includes multiple cooking modes, including conventional, grill, and fan-assisted, providing versatility for different culinary needs. Whether users are baking a cake, roasting a chicken, or grilling vegetables, the SIE 252 adapts to the task effortlessly. The integrated grill function is particularly impressive, producing crispy and delicious results for meat and vegetables alike.

Another noteworthy characteristic of the SIE 252 is its energy efficiency. This model is engineered to consume less energy compared to traditional ovens, making it an environmentally conscious choice for the modern home. Additionally, the oven's A energy rating highlights its commitment to sustainable cooking without sacrificing performance.

For safety, the Tricity Bendix SIE 252 is equipped with features such as a child lock and cool-touch door, ensuring that households with children are protected from accidents. The self-cleaning function further enhances convenience, as it simplifies maintenance by utilizing high temperatures to burn off food residue.

In conclusion, the Tricity Bendix SIE 252 is a powerful and efficient built-in oven that combines space, functionality, and advanced cooking technologies. From its user-friendly interface to its energy-saving features, this model is an excellent choice for anyone looking to elevate their cooking experience in a stylish and modern way. Ideal for everyday use, the SIE 252 consistently meets the demands of contemporary kitchens while making cooking enjoyable and accessible.
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