5.TEMPERATURE CONTROL INSTRUCTION

5-1.HOW TO USE THE TEMPERATURE CONTROL

-Indicates temperature level

-Temperature can be controlled by the user

setting

-Factory setting is at "MORMAL".Settings can be changed by

 

Dial Knob

F

F

5-2.FUNCTION TABLE

No

Function

Controlled

 

Description

 

 

 

 

 

 

Tempressor

Compressor

1.The temperature can be changed by turning the dial knob

 

Control

Evap.Fan motor

2.Compressor is automatically turned on and off by thermostat.

 

 

Cond.Fan Motor

■ Cut in and out temperature chart. °F

 

1

Model:

 

 

 

 

 

 

TST-28SD-12

 

 

 

 

 

 

TST-48SD-18

 

 

 

 

 

 

TST-60SD-24

 

 

 

 

 

 

TST-72SD-30

 

 

 

 

 

 

TST-28SD

 

 

 

 

 

 

TST-48SD

 

NO.

Cool

Normal

Cold

 

TST-60SD

 

Cut in

40.1±2.7

40.1±2.7

40.1±2.7

 

TST-72SD

 

Cut Out

23.9

21.2

17.6

 

TUR-28SD

 

 

 

 

 

 

TUR-48SD

 

 

 

 

 

 

TUR-60SD

 

 

 

 

 

 

TUR-72SD

 

 

 

 

 

 

(K55Q-5607)

 

 

 

 

 

 

 

 

 

 

 

 

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Turbo Air TST-48SD-18, TST-72SD-30, TST-28SD-12, TST-60SD-24 manual Temperature Control Instruction

TST-60SD-24, TST-28SD-12, TST-48SD-18, TST-72SD-30 specifications

Turbo Air is renowned for its innovative refrigeration solutions, particularly among commercial kitchen equipment. The Turbo Air TST series offers a comprehensive line of refrigeration units that meet the diverse needs of restaurants, cafes, and food service establishments. This article highlights four prominent models: TST-72SD-30, TST-48SD-18, TST-28SD-12, and TST-60SD-24.

The Turbo Air TST-72SD-30 is a workhorse designed for heavy-duty use. With a spacious reach-in design, it features a 72-inch width and has ample storage capacity, making it ideal for storing large quantities of ingredients. The unit utilizes a self-contained refrigeration system, which ensures optimal cooling efficiency. Additionally, the TST-72SD-30 is equipped with Turbo Air’s patented, energy-efficient cooling technology that significantly reduces energy consumption, helping to lower operational costs.

Next, the TST-48SD-18 model offers a more compact option while still retaining ample storage space. It has a width of 48 inches and comes with two solid doors, suitable for smaller kitchens. This model features Turbo Air's digital temperature control and monitoring system, allowing users to maintain precise temperature settings effortlessly. The unit also prioritizes user-friendliness, boasting an ergonomic design that facilitates easy access to stored food items.

The Turbo Air TST-28SD-12 is perfect for establishments with limited space. At 28 inches wide, this model is designed for efficiency without sacrificing storage capacity. It provides a convenient solution for quick-service restaurants and cafes. This unit employs a top-mounted compressor which not only makes it energy-efficient but also allows for easier maintenance. Its stainless steel construction ensures durability while being easy to clean.

Lastly, the Turbo Air TST-60SD-24 combines the best features of its predecessors, boasting a robust 60-inch design that provides substantial storage capabilities. It includes energy-saving technology, ensuring effective cooling while minimizing electricity use. With three solid doors and a user-friendly interior layout, it maximizes accessibility and organization for high-demand work environments.

In summary, Turbo Air's TST series, including models TST-72SD-30, TST-48SD-18, TST-28SD-12, and TST-60SD-24, represents the pinnacle of refrigeration technology in commercial kitchens. Each model brings a unique blend of ample storage, energy efficiency, and durable construction, making them ideal choices for any food service operation. With Turbo Air, businesses can ensure their ingredients remain fresh while maximizing operational efficiency and reducing costs.