20050926

 

 

 

G1158

 

D1128.108

 

 

 

 

 

 

D1120.05

 

D01.10

 

D106.19

B

 

 

 

 

 

D1128.16

D1120.140

 

 

 

 

 

 

D1158.05

 

D1128.11

 

 

 

 

 

C

 

 

A

D041.16

 

 

 

 

D1128.C

 

 

 

 

 

D1655-2

 

 

D1158.07

 

 

D1128.24

 

 

 

 

 

B

 

 

C

 

 

 

D041.24

 

 

G2020

D1631-2

D1158.04

 

 

D1197.FJ

 

 

D

A

 

 

one leg

 

 

 

B

 

 

 

 

 

 

D1158.06

G1158

D02.JG3

B

 

 

 

complete tripod

 

 

 

 

 

D1158.JC

 

D06.12

 

 

 

quantity 2

 

 

D03.JS

C

 

 

complete tripod

 

 

 

 

C

 

 

 

D041.20

 

D1097.JP

D

D1651-2

 

complete tripod

 

 

 

 

 

 

for serial numbers from G0046911

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Univex G1158 manual

G1158 specifications

The Univex G1158 is an advanced piece of bakery equipment designed specifically for high-performance dough processing. A flagship model in Univex's line of mixers, the G1158 combines robust engineering with user-friendly features, making it ideal for both small bakeries and large-scale production environments.

One of the standout characteristics of the G1158 is its powerful motor, which delivers superior mixing capability. With a strong horsepower rating, the mixer can handle a wide range of dough types, from light batters to heavy bread dough, ensuring consistent results every time. This versatility is crucial for bakers who need to adapt to varying recipes throughout the day.

The G1158 features a planetary mixing action, a technology that enhances the mixing process by allowing multiple attachments to work seamlessly. This system ensures thorough incorporation of ingredients, reducing the mixing time while improving the dough's homogeneity. The mixer is equipped with various attachments, including a dough hook, flat beater, and wire whip, giving users the flexibility to tackle different mixing tasks efficiently.

Another notable feature of the G1158 is its intuitive control system. The user-friendly interface includes straightforward speed settings and a timer function, empowering users to achieve desired mixing conditions with precision. This is particularly useful for bakeries that require consistent results across large batches, resulting in baked goods that meet exacting standards of quality.

Safety and durability are also significant considerations in the design of the Univex G1158. The mixer is constructed with high-quality materials, ensuring longevity and reliable operation even in demanding environments. Additionally, it includes safety features such as an emergency stop button and a bowl guard that help protect operators during use.

Portability and ease of cleaning are essential characteristics as well. The G1158 is designed to fit comfortably in various kitchen layouts and features a retractable power cord for hassle-free storage. The removable bowl and attachments allow for easy cleaning, which is vital in maintaining hygiene standards in bakery operations.

In conclusion, the Univex G1158 mixer is an exceptional investment for bakeries seeking to improve their dough mixing processes. Its combination of powerful performance, versatile mixing action, user-friendly controls, and safety features positions it as a top choice in the bakery equipment market. Whether for artisanal bread, pastries, or other baked goods, the G1158 stands out for its capability and reliability.