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ME130, ME160, ME200, ME250

SPIRAL DOUGH MIXERS

F O R B A K E R Y O P E R A T I O N S

LARGE MODELS WITH REMOVABLE BOWLS

ME130,ME160,ME200,ME250

Outstanding engineering and quiet operation make Univex ME Series mixers an excellent choice for the large volume dough producer. Precision tolerances between the spiral arm, bowl and kneading column allow highly efficient blending of ingredients in short working times. Two speeds are standard, but single-speed ME130, ME160 and ME200 models are also avail-

able for pizza and bagel production.

ME series mixers feature a caster- mounted bowl assembly that rolls easily to your unloading station or tilt lifter. The drive head raises automatically for the bowl to be uncoupled from

the mixer chassis. Power tilt lifts for the bowl units are available in both table and divider heights.

Choose manual, semi- automatic or automatic operation using simple controls.

Electronic timers can be set for both speeds. Automatic shifting into second speed frees up operator time. Rotation of the bowl can also be set to reverse during the automatic cycle. Electrical interlocks prevent accidental mixer operation.

The powerful belt drive provides low-vibration, low-noise performance

and economical maintenance, for years of reliable service. And, despite their weight, ME Series mixers are easy to move and position, thanks to built-in casters and leveling feet.

■Up to 550 lbs. dough capacity – up to 330 lbs. flour capacity!

■Heavy-duty engineering – handles tough doughs

■Automatic, semi-automatic or manual mode

■Electronic timers automatically shift from 1st to 2nd speed

■Low maintenance costs

■Integral bowl safety guard

■Bi-directional bowl rotation

■Moves easily on casters

■Tilt lifts available for table and divider heights

WARRANTY

Univex ME Series Spiral Dough Mixers carry a one-year, on-site parts and labor warranty against any flaws in materials and workmanship. This period begins with the date of purchase and, provided the unit is used properly in accordance with our instructions, is in full effect for one year from that date. Any work to be performed under this warranty must be performed between the hours of 8:00 a.m. and 5:00 p.m. local time, Monday through Friday. Univex will not pay overtime charges for work performed other than during normal business hours. Damages incurred in transit or from installation error, accident, alteration or misuse are not covered. Transit damages should be reported to the carrier immediately. Univex shall not be liable for any consequential, compensatory, incidental, or special damages. Contact Univex Service Department for any warranty claims.

SINCE 1948

UNIVEX CORPORATION ■ 3 Old Rockingham Road ■ Salem, NH 03079-2140

April 2005

Printed in USATel 603-893-6191 ■ Fax 603-893-1249 ■ E-mail univex@univexcorp.com TOLL-FREE ORDERING FAX 1-800-356-5614

www.univexcorp.com

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Univex ME250, ME200, ME160, ME130 warranty Spiral Dough Mixers, Warranty
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ME130, ME160, ME250, ME200 specifications

The Univex ME Series is a lineup of high-performance slicers designed for the needs of modern foodservice establishments. This range includes the ME200, ME250, ME160, and ME130 models, each offering unique features that cater to varying demands in slicing performance, efficiency, and safety.

The Univex ME200 is engineered for reliability and ease of use. Featuring a heavy-duty construction, it boasts a powerful, maintenance-free motor that ensures consistent slicing abilities. The knife is made of high-quality stainless steel, providing durability and sharpness. The ME200 also includes an anodized aluminum base, which enhances longevity while its adjustable slicing thickness allows users to achieve precise cuts according to their requirements.

The ME250 model enhances the slicing experience further with an increased motor power, making it ideal for larger operations where efficiency is critical. It incorporates an intuitive control panel that includes easy-to-understand indicators, thereby reducing training time. The ergonomic handle design ensures optimal comfort and control during operation. This model, like the others in the series, prioritizes safety with features that minimize accidental blade contact, making it suitable for both experienced and novice kitchen staff.

The ME160 is a compact yet powerful slicer, perfect for smaller kitchens or restaurants with limited space. Despite its size, it maintains a robust cutting performance and offers a variety of slicing options. The lightweight design facilitates easy maneuverability, making it an excellent choice for food trucks and catering services. The ME160 also includes built-in safety features, ensuring that users can operate it confidently.

Finally, the ME130 model stands out for its economic design, making it accessible for small businesses without compromising on quality. Its user-friendly setup allows for quick adjustments, making it suitable for those who require flexibility in their slicing tasks. The ME130 is designed with efficient power consumption in mind, appealing to those who are budget-conscious yet require reliable equipment.

In summary, the Univex ME Series—comprising the ME200, ME250, ME160, and ME130—is characterized by robust construction, powerful motors, ergonomic designs, and enhanced safety features. This range caters to various operational needs, ensuring that users can slice efficiently while maintaining the highest standards of food safety and quality. Each model provides specific benefits designed to meet the demands of foodservice professionals, reinforcing Univex's dedication to innovation and excellence in food preparation equipment.
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