Service and Parts Manual

MODEL VSX9000 ELECTRIC COUNTERTOP

CONVECTION STEAMER

PLEASE KEEP THIS MANUAL

GENERAL

Your Vulcan Steamer is a one-compartment pressureless steam cooker that has been factory assembled and tested to provide for easy installation. It has been factory set when on to maintain water temperature during the ready phase at approximately 205°F (just below water boiling point).

Vulcan steamers are produced with quality workmanship and material. Proper installation, usage and maintenance of your steamer will result in many years of satisfactory performance.

The manufacturer suggests that you thoroughly read this entire manual and carefully follow all of the instructions provided.

WATER QUALITY

The fact that a water supply is potable is no guarantee that it is suitable for steam generation. Your water supply must be within these general guidelines:

TOTAL DISSOLVED SOLIDS . . . . . . . . . Less than 60 PPM TOTAL ALKALINITY . . . . . . . . . . . . . . . . . Less than 20 PPM SILICA . . . . . . . . . . . . . . . . . . . . . . . . . . . . Less than 13 PPM CHLORIDE . . . . . . . . . . . . . . . . . . . . . . . . Less than 30 PPM pH FACTOR . . . . . . . . . . . . . . . . . . . . . . . 7-8

Other factors affecting steam generation are iron content, amount of chloridation and dissolved gases. Water supplies vary from state to state and from locations within a state. Therefore, it is necessary that the local water treatment specialist be consulted before the installation of any steam generating equipment.

Untreated water contains scale producing minerals which can precipitate onto the surfaces in the boiler. Due to the temperatures in the boiler, the minerals can bake onto the surfaces and components. This can result in early component failure and reduced product life.

Mineral scale on components causes several problems:

1.The surfaces of the heating devices become coated with scale, reducing the heat transfer efficiency. This can produce hot spots on the heating elements and result in premature failure.

2.The water level probes become coated with scale. Scale will bridge across the probe insulator from the metal extension which senses the water level in the boiler shell. Once this scale becomes wet, the water level control is unable to maintain the proper water level in the boiler. This situation may cause an electric heating element to fail as a result of the element not being adequately covered by water.

Strainers and filters will NOT remove minerals from the water.

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Vulcan-Hart VSX 9000 manual Water Quality
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VSX 9000 specifications

The Vulcan-Hart VSX 9000 is a high-performance commercial cooking appliance designed to meet the demands of the modern kitchen. With its advanced technology and robust construction, the VSX 9000 is engineered for efficiency, reliability, and versatility. This range is particularly popular in restaurants, catering services, and other foodservice establishments that require powerful and dependable equipment.

One of the standout features of the VSX 9000 is its high output capability. With powerful burners that can generate significant heat, chefs can cook dishes swiftly while maintaining precise control over temperatures. The unit is designed with heavy-duty cast iron grates, providing excellent heat retention and even cooking. This ensures that food is cooked uniformly, whether it’s a delicate sauce or a hearty stew.

The VSX 9000 boasts advanced safety features, including an automatic flame failure system that cuts off gas flow should the flame go out. This feature not only enhances the safety of the kitchen environment but also contributes to overall operational efficiency by preventing gas wastage.

In terms of technology, the VSX 9000 incorporates electronic ignition, which simplifies the start-up process and provides reliable ignition even in challenging conditions. The intuitive control panel allows chefs to adjust temperatures easily and accurately, making it user-friendly and efficient in fast-paced kitchen settings.

Durability is a hallmark of Vulcan-Hart products, and the VSX 9000 is no exception. Constructed from high-quality stainless steel, the unit is not only resistant to corrosion but also easy to clean, ensuring that it maintains a professional appearance over time. The appliance's design includes reinforced welds and sturdy components that can withstand the rigors of everyday use in a busy kitchen.

Additionally, the VSX 9000 is customizable, allowing operators to configure it according to specific cooking needs. Whether users require additional burners, griddles, or even refrigerated storage, the appliance can be tailored to fit various kitchen layouts and operational requirements.

In summary, the Vulcan-Hart VSX 9000 is a robust and efficient cooking solution equipped with powerful burners, advanced safety features, and user-friendly technology. Its durable construction and customizable options make it a top choice for commercial kitchens, ensuring that culinary professionals can deliver exceptional dishes consistently and effectively.
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