These instructions will give you the minimum requirements for assembling your Weber® Built-In Side Burner. Please read the instructions carefully before using your Weber® Built-In Side Burner. Improper assembly can be dangerous.
Not for use by children.
If there are local codes that apply to portable gas grills, you will have to conform to them. If there are no local codes, you must conform to the latest edition of the National Fuel Gas Code: ANSI Z 223.1/NFPA54.
This Weber® Built-In Side Burner is designed for natural (piped in city) gas only. Do not use liquid propane (LP) bottled gas. The valves, orifices and hose are for natural gas only.
Do not use with charcoal fuel.
Check that the area under the control panel and the bottom tray are free from debris that might obstruct the flow of combustion or ventilation air.

6

INSTALLATION

The natural gas supply is easy to use and gives you more cooking control than charcoal fuel.

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•

•

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“ISLAND” STRUCTURE CONFIGURATION OPTIONS

There are many available options for locating the major components of your Island structure.Your major components are:

1)The Built in Grill

2)Gas supply enclosure

3)Optional Side burner accessory

The 3 common options (A, B, C) are illustrated in the “Island Structure Configuration Options” table.

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•

STORAGE

The gas must be turned OFF at the natural gas supply when the Weber® Built-In Side Burner is not in use.

Check that the areas under the control panel and the slide out bottom tray are free from debris that might obstruct the flow of combustion or ventilation air.

OPERATING

WARNING: Only use this barbecue outdoors in a well- ventilated area. Do not use in a garage, building, breezeway or any other enclosed area.

WARNING: Your Weber® Built-In Side Burner shall not be used under an unprotected combustible roof or overhang. WARNING: Your Weber® Built-In Side Burner is not intended to be installed in or on recreational vehicles and/or boats. WARNING: Do not use the barbecue within 24 (60.96cm) inches of combustible materials, top, bottom, back or sides of the grill.

WARNING: The entire cooking box gets hot when in use. Do not leave unattended.

WARNING: Keep any electrical supply cord and the fuel supply hose away from any heated surface.

WARNING: Keep the cooking area clear of flammable vapors and liquids, such as gasoline, alcohol, etc., and combustible materials.

GAS SUPPLY TESTING

•Disconnect your Weber® gas barbecue when the gas supply is being tested at high pressures. This appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psig (3.5 kPa).

•Turn OFF your Weber® gas barbecue when the gas supply is being tested at low pressures. This appliance must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at the pressure equal to or less than 1/2 psig (3.5 kPa).

 

2

A

 

 

3

1

 

B

2

 

1

3

C

 

 

3

1

 

 

2

“ISLAND” STRUCTURE CONFIGURATION OPTIONS

1

Summit® 4-burner/6-burner grill

2

Gas supply

3

Optional sideburner accessory

NOTE: GAS LINE LIMITATION

The gas supply hose from grill manifold to gas supply bulkhead must not exceed 58" (147cm).The 3/8 (9.52mm) Side Burner accessory hose (not included) must not exceed 58 (147cm).

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Weber 56070, 62434 manual Installation, Island Structure Configuration Options, Storage, Operating GAS Supply Testing
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62434, 56070 specifications

The Weber 56070,62434, commonly known as the Weber Spirit II E-310 gas grill, is an impressive piece of outdoor cooking equipment designed for grilling enthusiasts who value efficiency, performance, and convenience. This model features a three-burner system, providing ample cooking space and allowing for diverse meal preparation, from searing steaks to roasting vegetables.

One of the standout features of the Weber Spirit II E-310 is its GS4 grilling system, which encompasses several innovative technologies, ensuring a reliable and enjoyable grilling experience. The system includes a high-performance propane burner, which delivers consistent heat across the grill surface. Each of the three burners is adequately designed to provide a powerful and controllable flame, allowing users to reach high temperatures quickly.

Another key element of the GS4 system is the built-in Flavorizer Bars, which are strategically positioned above the burners. These stainless steel bars catch drippings from the food, creating smoke that enhances flavor while minimizing flare-ups. The grease management system is also a notable characteristic, featuring a disposable drip tray that collects excess grease to keep the grilling area clean and safe.

The Weber Spirit II E-310 also boasts a generous cooking area, totaling 529 square inches, making it suitable for gatherings and family barbecues. This spacious main cooking area is accompanied by a warming rack, ideal for toasting buns, keeping sides warm, or finishing off delicate items without overcooking.

Durability and quality construction are evident in the high-grade materials used in the design of the Spirit II E-310. The grill's porcelain-enameled cast iron grates not only provide excellent heat retention but are also easy to clean. The body is made from high-quality steel with a sleek finish that can withstand the elements.

Furthermore, the Spirit II E-310 features the convenient iGrill 3 compatibility, allowing users to monitor food temperatures via a smartphone app, enhancing the precision of cooking. This technology caters to modern grilling needs and streamlines the cooking process.

With its impressive features, robust cooking technology, and user-friendly design, the Weber 56070,62434 Spirit II E-310 stands out as a top choice for both novice and experienced grillers seeking to elevate their outdoor cooking experience.
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