OPERATING INSTRUCTIONS | 15 |
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DANGER
MAIN BURNER MANUAL LIGHTING
When the “excess gas flow control” feature is activated, a small amount of gas is still flowing to the burners. After turning OFF the cylinder and burner control knobs, wait at least 5 minutes for the gas to clear before attempting to light the barbecue. Failure to do so may result in an explosive
3)Turn the cylinder on by turning the cylinder valve counterclockwise.
4)Insert match holder with lit match into the matchlight hole in the front of the cooking box.
WARNING: Do not lean over open barbecue. Keep your face and body at least one foot away from the matchlight hole when lighting the barbecue.
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OFF
APAGADO
ARRETE1
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5)Push BURNER 1 control knob down and turn to START/HI.
6)Check that the burner is lit by looking through the matchlight hole on the front of the cooking box. You should see a flame.
WARNING: If the burner does not light in five seconds, turn the Burner 1 control knob to OFF and wait 5 minutes to let the gas clear before you try again.
7)After BURNER 1 is lit you can turn on BURNER 2 (and BURNER 3). Note - Always light BURNER 1 first.The other burners ignite from BURNER 1.
TO EXTINGUISH
Push down and turn each burner control knob clockwise to the OFF position. Turn gas supply OFF at the source.
4 | 7 |
6 |
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3
*The grill illustrated may have slight differences than the model purchased.
TROUBLESHOOTING
PROBLEM | CHECK | CURE | |
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Burners burn with a yellow or orange flame, in | Inspect Spider/Insect Screens for possible obstructions. | Clean Spider/Insect Screens. (See Section “Annual | |
conjunction with the smell of gas. | (Blockage of holes.) | Maintenance”) | |
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Symptoms: | The excess flow safety device, which is part of the | To reset the excess flow safety device turn all burner control | |
Burners do not light. | barbecue to cylinder connection, may have activated. | knobs and the cylinder valve off. Disconnect the regulator | |
flickering flame in the “HI” position. |
| from the cylinder. Turn burner control knobs to “HI”. Wait at | |
Barbecue temperature only reaches 250˚ to 300˚ |
| least 1 minute. Turn burner control knobs to “OFF”. Reconnect | |
in the “HI” position. |
| the regulator to the cylinder. Turn cylinder valve on slowly. | |
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| Refer to “Lighting Instructions”. | |
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Burner does not light, or flame is low in “HI” | Is LP fuel low or empty? | Refill LP cylinder. | |
position. |
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Is fuel hose bent or kinked? | Straighten fuel hose. | ||
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| Does Burner 1 light with a match? | If you can light Burner 1 with a match, then check the | |
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| Crossover® ignition system. | |
Experiencing | Are you preheating barbecue in the prescribed manner? | All burners on HI for 10 to 15 minutes for preheating. | |
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| Are the cooking grates and Flavorizer® bars heavily | Clean thoroughly. (See Section “Cleaning”) | |
| coated with |
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CAUTION: Do not line the bottom tray | Is the bottom tray “dirty” and not allowing grease to flow | Clean bottom tray. | |
into catch pan? |
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with aluminum foil. |
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Burner flame pattern is erratic. Flame is low when | Are burners clean? | Clean burners. (See Section “Maintenance”.) | |
burner is on “HI”. Flames do not run the whole |
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length of the burner tube. |
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Inside of lid appears to be “peeling.” (Resembles | The lid is porcelain enamel or stainless steel, not paint. | Clean thoroughly. (See Section “Cleaning”.) | |
paint peeling.) | It cannot “peel”. What you are seeing is baked on grease |
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| that has turned to carbon and is flaking off. |
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| THIS IS NOT A DEFECT. |
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Cabinet doors are not aligned. | Check the adjustment pin on the bottom of each door. | Loosen adjustment nut/s. Slide door/s until aligned. Tighten | |
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| nut. | |
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If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.
WWW.WEBER.COM®