Weber S-670 Sear Station Burner Lighting, Adjacent Main Burner Snap Ignition, Arrêté EN Marche

Models: S-670

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OPERATING INSTRUCTIONS

 

 

SEAR STATIONBURNER LIGHTING

Summary lighting instructions are inside the left hand cabinet door.

DANGER

Failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death.

The Sear Stationburner has an on or off control setting. To ignite the Sear Stationburner you must first ignite the two adjacent main burners.

ARRÊTÉ

EN MARCHE

OFF

ON

APAGADO

ENCENDIDO

B

A

B.

A.

OFF

ON

ADJACENT MAIN BURNER SNAP IGNITION

Note: Each main burner control knob snap igniter creates a spark from the igniter electrode to the burner lighting tube.You generate the energy for the spark by pushing in the control knob and turning to“START/HI”.This will ignite each individual burner.

WARNING: Check hose before each use of barbecue for nicks, cracking, abrasions or cuts. If the hose is found to be damaged in any way, do not use the barbecue. Replace using only Weber® authorized replacement hose. Contact the Customer Service Representative in your area using the contact information on our web site.

Log onto www.weber.com®.

1)Open the lid.

2)Make sure all burner control knobs are turned off. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.)

WARNING: The burner control knobs must be in the “OFF” position before turning on the liquid propane cylinder tank valve. If they are not in the “OFF” position, when you turn on the LP cylinder valve, the "excess gas flow control" feature will activate, limiting the flow of gas from the LP cylinder. If this should occur, turn off the LP cylinder valve and burner control knobs. Then start over.

DANGER

When the "excess gas flow control" feature is activated, a small amount of gas is still flowing to the burners. After turning off the cylinder and burner control knobs, wait at least 5 minutes for the gas to clear before attempting to light the grill. Failure to do so may result in an explosive flare-up, which can cause serious bodily injury or death.

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5

7

2

4

6

3

*The grill illustrated may have slight differences than the model purchased.

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EN MARCHE

ON

ENCENDIDO

3)Turn the cylinder on by turning the cylinder valve counterclockwise.

WARNING: Do not lean over the open barbecue.

4)Ignite each adjacent Sear Stationmain burner. Push the control knob in and turn to “START/HI” until you hear the igniter snap - continue to hold control knob in for two seconds. This action will spark the igniter, the burner lighting tube and then main burner.

5)Check that the burner is lit by looking through the cooking grates. You should see a flame. If burner does not light on first try, push control knob in and turn to OFF. Repeat lighting procedure a second time.

TO IGNITE THE SEAR STATIONBURNER CONTINUE WITH STEP 6.

Sear Burner Lighting: Ignition by an adjacent ignited Main Burner.

6)Turn Sear Stationburner control knob to the ON position.

7)Verify burner ignition by visual inspection of a flame.

WARNING: If ignition does not occur in 5 seconds, turn burner control OFF, wait 5 minutes, and repeat steps 6 & 7, or see Match Lighting instructions.

WARNING: If the burner still does not light, turn the burner control knob to “OFF” and wait 5 minutes to let the gas clear before you try again or try to light with a match.

Note: See Maintenance for burner removal and cleaning procedure.

TO EXTINGUISH

Push in and turn each burner control knob clockwise to “OFF” position. Turn gas supply off at the source.

WWW.WEBER.COM®

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Weber S-670 Sear Station Burner Lighting, Adjacent Main Burner Snap Ignition, Arrêté EN Marche, Apagado Encendido OFF