West Bend 88000, 88999 instruction manual Special Cleaning Instructions

CLEANING INSTRUCTIONS

•Clean after each use.

To keep your Fondue Pot looking attractive and cooking efficiently, clean it thoroughly after each use.

•Let Fondue Pot Cool By Itself

After using the Fondue Pot, always allow it to cool completely by itself. Do not hasten cooling by adding cold water or immersing it in water when it is hot. Although made of thick aluminum, a sudden change in temperature may cause the metal to warp. Always allow hot oil or liquid to cool completely before removing from the Fondue Pot.

•Remove Automatic Heat Control

After the Fondue Pot has cooled, remove the heat control.

CAUTION: To prevent personal injury or electric shock, always remove automatic heat control before immersing this product in water. Do not immerse the heat control, its cord and plug in water or other liquid.

•In-the-Sink Cleaning

1.Clean the non-stick interior of the Fondue Pot in hot, soapy water using a non-metal cleaning pad such as Scrunge®, Scrubber-Sponge Dobie® or Scotch Brite Cookware Scrub’n Sponge®. A dishcloth or sponge may give the non-stick surface a clean look, but will not remove the tiny particles that can settle into the finish. Do not use metal scouring pads or harsh souring cleansers on the non-stick interior.

2.Clean the exterior of the Fondue Pot by washing in hot soapy water with a dishcloth or sponge or one of the non-metal pads recommended above. If staining occurs, scour with a non-abrasive cleanser such as Bon Ami®, Copper Glow®, or Soft Scrub®. Do not use metal scouring pads or harsh scouring cleansers on the exterior porcelain finish.

3.Clean the non-coated aluminum underside of the Fondue Pot with any scouring pad. A scouring powder may also be used if necessary.

4.Wash the fondue forks and fork ring, if included, in hot soapy water with a dishcloth or sponge. The fork ends are sharp, so exercise care when washing them.

5.After washing the Fondue Pot and accessories, rinse thoroughly and dry. Any detergent left on the Fondue Pot after cleaning can cause staining when the appliance is reheated.

CAUTION: To prevent personal injury or property damage, check Fondue Pot for loose handles after cleaning. Retighten loose screws immediately with appropriate screwdriver, but do not over tighten. Over tightening can result in stripping of screws or cracking of handles.

SPECIAL STORAGE TIP: Since tips of fondue forks are sharp, store them in an area that is out of children’s reach.

•Dishwasher Cleaning

The Fondue Pot (with heat control removed), forks and fork ring may be cleaned in an automatic dishwasher. However, the underside of the Fondue Pot and ring will darken. When placing these parts into the dishwasher rack, maker sure they do not touch one another or other objects being cleaned. This will prevent marring of scratching of the surfaces. The non-stick interior of the Fondue Pot must be reconditioned with vegetable oil after each automatic dishwasher cleaning.

SPECIAL CLEANING INSTRUCTIONS

•Removing a Mineral Film

A spotted, white film may form on the interior’s non-stick surface. This is a buildup of minerals from foods or water and is not a defect in the finish. To remove, soak a soft cloth in lemon juice or white distilled vinegar and rub onto finish. After cleaning, wash, rinse and dry. Recondition the non-stick interior with oil before using.

•Removing Stains

After consistent use, the non-stick surface may discolor. Minor stains are considered normal and do not affect the performance of the Fondue Pot. Dark and widespread staining, however, which may result from overheating and/or improper cleaning, may lessen the effectiveness of the non-stick property. If staining occurs, treat with a commercial cleaner for non-stick finishes such as Dip-It®coffee pot destainer. Follow the package directions for cleaning non-stick surfaces. If staining is quite severe, simmer longer or repeat cleaning. (Do not use household bleach to clean the non-stick finish as it will permanently fade it.) After using the commercial cleaner, was the Fondue Pot thoroughly, rinse and dry. Recondition the non-stick surface with oil before using. Dip-It®coffee pot destainer is available in most grocery and department stores.