West Bend Back to Basics SUP400BINST Low-Fatstrawberry Orange Smoothie, Chocolate Treat, Recipes

Models: SUP400BINST

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LOW-FAT STRAWBERRY ORANGE SMOOTHIE

RECIPES

LOW-FAT STRAWBERRY ORANGE SMOOTHIE

2 cups

strawberries

1 ⁄ cup

orange juice

1 cup

skim milk

1 cup

plain nonfat yogurt

1 cup

ice

Pour liquid ingredients into the smoothie maker. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend at ON setting until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings

LEMONADE WATERMELON SOOTHER

2 cups

watermelon (pulp, not rind)

3 oz.

frozen lemonade concentrate (1/2 of a 6 oz. can)

1 cup

lemon/lime soda

1 tsp.

grenadine syrup

1-2 cups

ice, to desired consistency

*add water if necessary

Pour liquid ingredients into the smoothie maker. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend at ON setting until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

CHOCOLATE TREAT

3.5 oz

package of instant chocolate pudding mix

1 1

cups

milk

1 1 /2

cups

ice

1banana

Pour liquid ingredients into the smoothie maker. Add all frozen ingredients. Blend at PULSE setting for 30 seconds; then blend at ON setting until smooth. While the machine is running, move the Stir Stick around counter-clockwise to aid mixing. Serve immediately. Makes 3–5 servings.

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West Bend Back to Basics SUP400BINST manual Low-Fatstrawberry Orange Smoothie, Lemonade Watermelon Soother, Chocolate Treat