AFTER SALES SERVICE
Before you call the After Sales Service
•Make sure that you cannot solve the problem yourself following the points described in chapter
“Troubleshooting Guide“.
If after the above checks the fault still occurs, get in touch with the nearest After Sales Service.
Please give:
•a short description of the fault;
•the exact type and model of hob;
•service number (i.e., the number that follows the word SERVICE on the rating plate under the hob itself). The service number is also indicated on the guarantee booklet;
•your full address;
•your telephone number.
If any repairs are required, please contact an authorised After Sales Service (to guarantee that original spare parts will be used and repairs carried out correctly).
Failure to comply with these instructions may compromise the safety and quality of the product.
Declaration of conformity 
•This hob is suitable for contact with foodstuffs, and complies with EEC Directive 89/109.
•This hob (Class Y) has been designed to be used only for cooking. Any other use (such as heating a room) is improper and dangerous.
•This hob has been designed, constructed and marketed in compliance with:
-safety requirements of EEC Directive “Low voltage” 73/23;
-protection requirements of EEC Directive “EMC” 89/336;
-requirements of EEC Directive 93/68.
The Manufacturer reserves the right to change product specifications without prior notice.
INSTALLATION
Recommendations
Important: Disconnect the hob from the mains before carrying out any installation work or servicing.
•All electrical connections must be made before connecting the appliance to the power supply.
•Installation must be carried out by a qualified technician in accordance with the manufacturer's instructions and in compliance with local regulations.
•Unpack the hob and make sure that the appliance has not been damaged during transport. If you are not sure contact the dealer or the nearest service centre.
Preparing the housing unit
•Cut the worktop to fit before installing the appliance. Carefully remove any shavings or sawdust that could prevent the appliance from running properly.
Attention: to install the hob on other surfaces than wood (marble, plastic, ceramic, marble, stone, etc.) remember to ask After Sales Service for the fixing plates (fig. 2) Code 4819 404 78697.
•The hob must be fitted in a worktop with a minimum thickness of 20 mm and a maximum of 50 mm.
•Insert a separator panel at a minimum distance of
90 mm from the bottom of the hob, so that it cannot be accessed by the user.
•If there is an oven under the hob, make sure that it is manufactured by us and equipped with a cooling system.
•There must be nothing between the hob and the oven (e.g. cables, insulating material, etc.).
•An adjacent column unit must be installed at least 100 mm from the edge of the hob.
•Cut an opening in the worktop of the given dimensions.
•We recommend you seal the internal edges of the worktop with wood glue or silicone.
•If not already in place, apply the supplied seal to the hob, after cleaning the adhesive surface thoroughly.
Glass-ceramic hob
Important: remove any protective film before installing the hob.
Make sure that that the opening in the worktop for the hob is cut according to the dimensions given in the drawing, paying attention to the tolerance range.
The hob should not be forced into the worktop. Forcing the
•If the worktop is made of wood, use the spring clips and screws provided.
1.Secure the spring clips (A) (fig. 1) with the screws provided (B) (fig. 1) as shown, paying attention to the specified distances.
2.Fit the hob into the worktop.
•If the worktop is made of marble, plastic, ceramic, stone, etc., the hob must be secured with special brackets (C) (fig. 2).
1.Fit the hob into the worktop (fig. 1).
2.Place the 4 brackets (C) in position in accordance with the thickness of the worktop as shown in fig. 2.
3.Fasten the 4 screws (D) in the positions (E) (fig. 2).
Electrical connection
•Regulations require that the appliance be earthed.
•Connection to the mains must be carried out by a qualified technician in accordance with the manufacturer's instructions and in compliance with local regulations.
•The installer is responsible for connecting appliances correctly to the mains and for observing the safety regulations.
•The oven power cable must be long enough to connect the
•Observance of safety directives requires that a multi- pole switch with a minimum contact gap of 3 mm be used for the installation.
•Do not use multiple plug adapters or extension leads.
•After the oven has been installed, the electrical
components must be inaccessible. | Fig. 2 | |
Connecting the oven to the power supply |
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Note: the yellow/green earth wire must be connected to the |
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screw with the symbol | . |
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•Strip approx. 70 mm of the cable sheath from the power supply cable (G).
•Strip approx. 10 mm of sheath from the conductors. Insert the cable (G) through the opening in the lid (F).
•Insert the cable into the cable clamp and connect the conductors to the terminal block as indicated in the diagram printed on the lid.
•Secure the power cable (G) by means of the cable clamp.
•Refit the protection lid (F).
•After the electrical connection, fit the hob from the top and hook it to the fixing springs, according to the illustration.
Fig. 1
Fig. 3
