Common
PROBLEM
Spottlng and fllmlng
Small particles
deposlted on items
Dishes not dry
Black marks on dlshes
Chlpplng or breaklng glassware
dishwashing | problems |
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CAUSED BY | SOLUTION |
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Hard water | Fill detergent | dispensers | to | capacity | Use | dishwasher | de- | |
| tergent with | highest | available | phosphorus | content | May | ||
| be necessary to install water softener |
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| To remove spots and | film. | try | a vinegar | rinse. |
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| 1 Wash and rinse load as usual. Use AIR DRY. |
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2.Remove all metal items.
3.Put 2 cups (500 ml) white vinegar In a container on the bottom rack.
4.Run dishwasherthrough a complete washing cycle
Waler | IS not |
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| Water | temperature |
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| should | be | at | least | 140 | F (60 | C]. | Set | |||||||||||||||||
hot | enough |
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| water | heater |
| thermostat |
| to | a | higher |
| setting. |
| Run | water | at | |||||||||||||||
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| sink | until |
| hoi | before |
| starting, |
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Not | enough |
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| Use | more |
| dishwasher |
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| detergent. |
| Use | delergent | with | high- | |||||||||||||||||
detergent, |
| or |
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| est | available |
| phosphorus |
| content...especially |
| with | hard | ||||||||||||||||||||
Improper | detergent |
| water. |
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“Old” | detergent |
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| Use | only | fresh | dishwasher |
| detergent. |
| Store | tightly |
| closed | |||||||||||||||||||
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| container |
| in cool, |
| dry | place. |
| Discard |
| old | detergent. |
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| Do | not | ||||||||||||
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| fill | dispensers |
| until | ready to start dishwasher. |
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Improper | loadlng |
| Make | sure |
| dishes |
| and | glassware |
| are | loaded | so |
| spray | ||||||||||||||||||
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| reaches |
| all | surfaces |
| and | items | drain | properly | Do | not | ov- | |||||||||||||||
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| erload | Do | not | nest | items |
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| Make sure large items do not block spray from reaching | ||||||||||||||||||||||||||
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| detergent |
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No | rinse | old |
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| Does | the | rinse aid dispenser |
| need |
| filling? | See | InstructIons | ||||||||||||||||||||
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| on | page | 7 |
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AIR | DRY Setting | used | Drying | without | heat | may | result | in some spotting | of glasses | ||||||||||||||||||||||||
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| and | silver. |
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Spray | arm | or arms | not | Check | spray | arms | to | make | sure | they | turn | freely | after |
| load- | ||||||||||||||||||
rotating |
| freely |
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| ing. | Be | sure | a utensil |
| has | not prevented | theirturning |
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“0ld”detergent |
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| Use | only | fresh | dishwasher |
| detergent. |
| Store | tightly | closed | |||||||||||||||||||||
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| container |
| in | cool, |
| dry | place. | Discard | old | detergent. |
| Do | not | ||||||||||||||
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| fill | dispensers | until | ready to start dishwasher. |
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Not | enough |
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| Use | more | dishwasher |
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| detergent |
| Use | detergent | with |
| high- | |||||||||||||||||
detergent, |
| or |
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| est | available |
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| phosphorus |
| content. |
| especially |
| with |
| hard | ||||||||||||||||
Improper | detergenl |
| water |
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Water | IS not | hot |
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| Water | temperature |
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| should | be | at |
| least | 140 F (60 | C). | Set | ||||||||||||||||
enough |
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| water |
| heater | thermostat |
| to | a | higher |
| setting | Run | water | at | |||||||||||||||
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| sink | until | hot | before |
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| starting. |
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Water | pressure | may |
| If water | pressure |
| IS low, | do not | use | waterforother |
| purposes | |||||||||||||||||||||
be | low. | dishwasher | is | while | dishwasher |
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| is running | [to | assure | correct |
| fills) |
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not | filling | properly |
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Water | is not | hot |
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| Water | temperature |
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| should | be | at | least | 14O‘F | (6O’C). | Set | |||||||||||||||||
enough |
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| water |
| heater | thermostat |
| to | a | higher | setting. | Run | water | at | ||||||||||||||||
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| sink | unhl | hot | before |
| starting |
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Improper | loading |
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| Make |
| sure |
| dishes |
|
| and |
| glassware |
| are | loaded |
| so |
| spray | |||||||||||||
|
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|
|
|
| reaches |
| all |
| surfaces |
| and | Items | drain | properly |
| Do not | ov- | ||||||||||||||
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| erload | Do | not | nest |
| items |
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No | rinse | aid |
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| Fill | rinse old | dispenser. |
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AIR | DRY Setting | used | Allow | more |
| time | when | using | AIR | DRY | Option. |
| or | use | HEAT | ||||||||||||||||||
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| DRY | Plastic items may need towel drying |
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Aluminum | utensils |
| Use | care |
| In | loading |
| alumlnum | utenslls, | especially |
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| any | |||||||||||||||||||
rubbing |
| against | items | llghtwelght |
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| toll | container. |
| Place |
| so | they | do not |
| touch | |||||||||||||||||
during | washing |
|
| dlshes. | Remove |
| black | marks |
| with | plastic | scouring |
| pad | |||||||||||||||||||
|
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| and |
| a mild | abrasive |
|
| cleanser. |
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Improper | loading |
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| Do | not | overload |
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| Load | glasses |
| in | the | top rack | only. |
| Load | ||||||||||||||||
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| between |
|
| prongs, |
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| not | over | them |
| Glasses | loaded |
| over | |||||||||||||
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| prongs | will | not | be | supported |
| and | may | chip | or | break. |
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