
DEFROSTING
0 Excess of ice is harmful to the
REFRIGERATOR performance requiring a major effort of the compressor.
Defrost the freezer at least once a week or when the ice layer is between 3116 and 318 in [the approximate width of a pencil).
Set thermostat to “Def” (defrosting position).
Remove the food from the freezer and store it in a thermal insulated container or wrap it in paper or cardboard.
Keep the REFRIGERATOR door closed.
When the defrosting operation is
completed, remove the water from the drip tray, and dry it.
A thorough cleaning of the inside surfaces of the freezer is recommended
whenever the defrosting operation is performed.
Replace the food inside the freezer.
Set thermostat according to
‘Temperature Control”.
ATTENTION
Do not use sharp,
and metal objects to remove
the ice. They may damage the
refrigeration system.
CLEANING AND CARE
l The refrigeration unit does not require
maintenance. The compressor is
completely sealed and
l Clean the REFRIGERATOR thoroughly
at least once every two months in order to avoid odor from building up and changes in the taste of the food
l Remove | Ice | cubes | at | least | once | a | _ |
month. | They | than | e color | and | create |
| |
a kind | of smell if lew | for | a longer | period |
|
of time.
0 Set thermostat to “Off” before cleaning the unit
Unplug the REFRIGERATOR.