Whirlpool FT 337 manual Forced AIR Combi, Choosing Power Level, W Cooking Sponge cakes & Pastry

Models: FT 337

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q

w

r

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FORCED AIR COMBI

USE THIS FUNCTION TO cook roast meats, poultry, jacket potatoes, fro-

zen convenience foods, cakes, pastry, fish and puddings.

qPRESS THE FORCED AIR BUTTON repeatedly to set the preferred temperature .

wPRESS THE POWER BUTTON repeatedly to set the microwave power.

eTURN THE ADJUST KNOB to set the cooking time.

rPRESS THE START BUTTON.

USE THE LOW WIRE RACK to put food on to allow the air to circulate properly around the food.

ONCE THE HEATING PROCESS HAS BEEN STARTED the temperature can easily

be adjusted by pressing the forced air button. Also the microwave power level is possible to change. The Max. possible microwave power level when using the Forced air Combi is limited to a facto- ry-preset level.

ENSURE THAT THE UTENSILS used are microwave safe and ovenproof when you use this function.

CHOOSING POWER LEVEL

 

FORCED AIR COMBI

 

 

POWER

SUGGESTED USE:

 

 

350 W

COOKING Poultry, Jacket potatoes,

Lasagne & Fish

 

 

 

160 W

COOKING Roast meat & Fruit cakes

 

 

90 W

COOKING Sponge cakes & Pastry

 

 

GB

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Whirlpool FT 337 manual Forced AIR Combi, Choosing Power Level, W Cooking Poultry, Jacket potatoes Lasagne & Fish 160 W