Using your hot water dispenser
Before Using the First Time
1. Make | sure | unit | is unplugged. | Turn the | |
Cap clockwise | and hold open | ||||
until water flows out the spout. The dis- | |||||
penser | will | turn | off automatically | when | |
you release | the | cap. |
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2.Plug unit in and turn the temperature control clockwise to HIGH. Maximum temperature will be reached in about 15 minutes and your dispenser will be ready to use.
Temperature | Control |
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The water | temperature | is thermostatically | controlled | to maintain | selected | temperature. | It can be | ||||||
adjusted | from “OFF”to | approximately |
| 190.” However, | under certain | conditions, | it is possible for the | ||||||
water | to | boil | when | the | temperature | control is set on | “HIGH!’If you see any | vapor | or hear | boiling, | |||
simply | lower | the temperature | control |
| as necessary. |
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To raise or lower the temperature, turn the temperature control knob. The highest setting is
recommended for best performance.
Dispensing Hot Water
Turn the
and | hold until | desired amount | of hot water | is obtained. | The flow |
is turned | clockwise. | For maximum | flow, turn cap | until it stops. Release | |
Hot Water Dispenser Uses
Regardless of what meal or food you’re preparing, you’ll appreciate the convenience and time saved by your Whirlpool Hot Water Dispenser. The dispenser allows you to draw the amount of hot water you require (up to 2 quarts at one time). It eliminates the need to heat a full teakettle for a cup of hot water.
Preparing Instant Foods and Drlnks
Instant foods that only require 190” water for complete
preparation include:
lcoffee
l tea
l hot chocolate
. soup or bouillon
l mashed potatoes
. instant cereal l frosting mix
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Cooking Short Cuts
190” water will give you a fast start for any food you cook that requires boiling water such as:
l packaged dinners
l fresh or frozen vegetables l dried soup
l meat cooked in liquid l hot cereals
l pasta and rice l boiling eggs
Other Uses
l loosening jar lids
l warming baby bottles and baby food
l filling hot water bottles
l peeling tomatoes or peaches
l dissolving gelatin
l thawing frozen foods
9 preparing vegetables for canning
