Whirlpool RF345PXP manual Lift-Up Cooktop, Oven Door, Continuous-Cleaning Oven, Standard

Lift-Up Cooktop

1.Lift front of cooktop at center and swing-up the support rod.

2.Carefully lower the cooktop onto the support rod.

3.Wipe with warm soapy water. Use soapy steel-wool pad on stubborn spots.

The Oven Door

Removing the oven door will help make it easier to clean the oven.

Open the door to the first stop position.

2.Hold the door at both sides and iifl it at the same angle it is in.

3.To replace, fit the bottom corners of the door over the ends of the hinges.

Push the door down evenly. The door will close only when it is on the hinges correctly.

The Continuous-Cleaning Oven

Standard oven wails are coated with smooth porcelain-enamel. Your continu- ous-cleaning oven wails are coated with a special, rougher porcelain-enamel. A fat spatter beads up on the smooth surface, but spreads out on the rougher surface. The bead of fat chars and turns black. The spread-out fat gradually burns away at medium to high baking temperatures (350”-475”F, 176”-231°C) so the oven can return to a presentably clean condition.

		.		c
Fai Spatter		Standard	Fat Spatter	Contlnuous-oleanlng
Beads	Up.	porcelain-enamel	Spreads Out.
Turns	Black.		Bums Away.	poroelaln-enamel