Whirlpool SF395PEW manual Put food in the oven

3.To set a baking temperature, turn the Set Knob until the desired tempera- ture shows in the small display. The display will increase in 5°F incre- ments. The BAKE and ON indicators will come on. The burner will light in 50-60 seconds.

4.Put food in the oven.

During baking, the oven burner will turn on and off to keep the oven temperature at the setting.

5.When baking is done, push the Oven Off button or turn the Set Knob until “---OF”shows in the small display. The oven will then shut off.

Broiling

The BLANKET-O-FLAME’” Broiler uses infra-red rays to cook the food. Infra-red rays create fast, searing heat and consume most smoke and spatters. Always broil with the oven door closed.

1.Position the rack before turning the oven on. See rack placement chart and broiling chart in the “Cooking Guide” for recommended rack positions and broiling times.

2.Put the broiler pan and food on the rack and completely close the oven door.

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