®
Drop-in Electric Range
PRODUCT MODEL NUMBERS
WDE101LV
WDE150LV
WDE350LV
Electrical: Range must be connnected to the proper electrical voltage and frequency as specified on the model/serial number rating plate. The model/serial number rating plate is located below the electronic control on the oven frame. See the product dimensions illustration.
Models rated from 12.7 kW at 240 volts (9.5 at 208 volts) require a separate
A circuit breaker is recommended.
Flexible conduit from appliance should be connected directly to the junction box.
CABINET OPENING DIMENSIONS
PRODUCT DIMENSIONS
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| A. 30³⁄₄" (78 cm) |
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| B. 27¹⁄₂" (69.9 cm) height to underside |
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| of cooktop edge with leveling legs |
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| C. Model/serial number plate |
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| control on oven frame) | |
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| B* | D. 29⁷⁄₈" (75.9 cm) |
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| E. 28⁵⁄₁₆" (71.9 cm) from |
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| handle to standoff at back |
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| of range** |
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| F. 23³⁄₄" (60.3 cm) |
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| countertop notch to rear |
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| of cooktop |
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E** | *Range can be raised approximately 1" (2.5 cm) by adjusting | |
| the leveling legs. |
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**When installed in a 24" (61.0 cm) base cabinet with
25" (63.5 cm) countertop; front of oven door protrudes 2¹⁄₂" (6.4 cm) beyond 24" (61.0 cm) base cabinet.
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| Cabinet opening dimensions shown are for 25" (64.0 cm) |
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| countertop depth, 24" (61 cm) base cabinet depth and |
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| 36" (91.4 cm) countertop height. |
C | IMPORTANT: If installing a range hood or microwave hood | |
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| combination above the range, follow the range hood or |
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| dimensional clearances above the cooktop surface. |
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| A. 13" (33 cm) upper cabinet | F. Junction box - 5.5" (14 cm) | |
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| depth | min. from either cabinet, |
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| B. 30" (76.2 cm) min. opening | 8¹⁄₄" (21 cm) max. from floor | ||
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| width | G. Cabinet door or hinge should |
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| C. For minimum clearance to the | not extend into cutout. |
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| top of the cooktop, | H. 27¹⁄₂" (69.9 cm) top of |
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| H | see NOTE*. | countertop to support slats | |||
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| D. 23¹⁄₄" (58.1 cm) opening | I. 6" (15.2 cm) wide support slat |
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| depth | on each side of cutout | |||||||
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| E. 30" (76.2 cm) min. opening |
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| NOTE: 24" (61.0 cm) minimum when bottom of wood or metal | ||
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| cabinet is protected by not less than ¹⁄₄" (0.64 cm) flame retardant | |
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| millboard covered with not less than No. 28 MSG sheet steel, | |
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| I | 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or | ||||||||
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| 0.020" (0.5 mm) copper. |
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| 30" (76.2 cm) minimum clearance between the top of the cooking | |
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| platform and the bottom of an unprotected wood or metal | |
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COUNTERTOP PREPARATION
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| The cooktop sides of the |
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| your countertop. |
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| If you have a square finish (flat) countertop and the opening width |
30" |
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| is 30" (76.2 cm), no countertop preparation is required. | ||
(76.2 cm) |
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| ³⁄₈" | Formed | |||
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| (1.0 cm) | shaved flat ³⁄₈" (1.0 cm) from each front corner of opening. |
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| Tile countertops may need trim cut back ³⁄₈" (1.0 cm) from each |
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| 30 ¾" |
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| front corner and/or rounded edge flattened. | |
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| (78.1 cm) |
| If countertop opening width is greater than 30" (76.2 cm), adjust | |||
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| the ³⁄₈" (1.0 cm) dimension. |
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| Countertop must be level. Check levelness by placing level on |
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| countertop, first side to side, then front to back. |
Because Whirlpool Corporation policy includes a continuous commitment to improve our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation | Ref. |
Instructions packed with product. Specifications subject to change without notice. |