TABLE OF CONTENTS
RANGE SAFETY | 3 |
The | 3 |
COOKTOP USE | 5 |
Cooktop Controls | 5 |
Coil Elements and Burner Bowls | 5 |
Dual Size Element | 6 |
Ceramic Glass | 6 |
Home Canning | 7 |
Cookware | 7 |
ELECTRONIC OVEN CONTROL | 8 |
Display | 8 |
Cancel | 8 |
Clock | 8 |
Timer | 9 |
Control Lock | 9 |
Oven Temperature Control | 9 |
OVEN USE | 10 |
Aluminum Foil | 10 |
Positioning Racks and Bakeware | 10 |
Bakeware | 10 |
Oven Vent | 11 |
Meat Thermometer | 11 |
Baking | 11 |
Cook & Hold | 11 |
Keep Warm | 12 |
Broiling | 12 |
Automatic Shutoff/Sabbath Mode | 13 |
RANGE CARE | 13 |
13 | |
General Cleaning | 14 |
Oven Light | 16 |
Oven Door | 16 |
TROUBLESHOOTING | 17 |
ASSISTANCE OR SERVICE | 18 |
WARRANTY | 19 |
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