Wolf ACB Series Installation Requirements, 16-1/4 X 22-5/16, 21-1/2 X 22-5/16, 17-3/8, 11-1/2

INSTALLATION REQUIREMENTS:

1.A gas pressure regulator supplied with the unit must be installed;

Natural Gas 5.0” (127 mm) W.C. Propane Gas 10.0” (254 mm) W.C.

2.An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by writing to the National Fire Protection Association, Batterymarch Park, Quincy, MA 02269. When writing refer to NFPA No. 96.

3.These units are manufactured for installation in accordance with National Fuel Gas Code, ANSI-Z223.1/NFPA #54 (latest edition). Copies may be obtained from The American Gas Association, Accredited Standards Committee Z223 @ 400 N. Capital St. NW, Washington,DC 20001, or the Secretary Standards Council, NFPA, 1 Batterymarch Park, Quincy, MA 02169-7471.

NOTE: In The Commonwealth of Massachusetts

All gas appliances vented through a ventilation hood or exhaust system equipped with a damper or with a power means of exhaust shall comply with 248 CMR.

4. CLEARENCES
	Combustible	Non-Combustible
rear	12”	3”
sides	9”	3”

5.This appliance is manufactured for commercial installation only and is not intended for home use.

MODEL	WIDTH	DEPTH	OVERALL*	WORKING*	BROILING	#	TOTAL	APPROX SHIP
			HEIGHT	HEIGHT	AREA	BURNERS	BTU/HR	WT (LB/KG)
ACB20	20-1/8"				16-1/4 X 22-5/16	3	54,000	225/102
ACB25	25-3/8"				21-1/2 X 22-5/16	4	72,000	290/131
ACB36	36-1/8"	33"	17-3/8"	11-1/2"	32-1/4 X 22-5/16	6	108,000	370/167
ACB47	46-3/4"				43 X 22-5/16	8	144,000	450/203
ACB60	60-5/8"				57 X 22-5/16	11	198,000	500/225
ACB72	72-5/8"				68-3/4 X 22-5/16	13	234,000	580/263

*These are nominal dimensions and can vary by +1.75” with adjustable legs.

F-36957 (07-08)