OVERALL DIMENSIONS

36" Gas Rangetops

36" (914)

101/2" (267)

TO COOKING 91/2"

SURFACE (241)

271/4" (692)

23/4" (70)

24" (610)

2"

(51)

20" (508)

101/2"

RISER

Unit dimensions may vary by ± 1/8".

SPECIFICATIONS

Exterior Finish

Stainless Steel

Overall Width

36"

Overall Height

 

(to cooking surface)

10 1/2"

Overall Depth

27 1/4"

Opening Width

361/4"

Opening Height

 

(to countertop)

91/2"

Opening Depth

24"

Electrical Requirements

110/120 V AC

 

60 Hz, 15 amp circuit

Shipping Weight

190– 220 lbs

INSTALLATION SPECIFICATIONS

30" (762) TO 36" (914)

 

 

 

 

 

 

TO BOTTOM OF

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

VENTILATION HOOD**

 

 

 

 

 

 

 

 

18" (457) min

 

 

 

 

6" (152) TO

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

6" (152) TO

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

COMBUSTIBLE*

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

COMBUSTIBLE*

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

361/4" (921)

 

 

 

 

 

 

 

 

 

 

 

91/2" (241)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OPENING WIDTH

 

 

 

 

 

 

 

OPENING

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

36" (914)

 

HEIGHT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FLOOR TO

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

8" (203)

 

 

 

 

14" (356)

 

 

 

 

 

COUNTERTOP

 

 

 

 

 

 

 

 

 

PLATFORM

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PLATFORM

GAS AND ELECTRICAL

 

TOP VIEW

THROUGH BOTTOM OF

 

 

 

PLATFORM

BACK WALL

 

3" (76)

E

G 1/2"

 

 

8"

(13)

 

 

(203)

13" (330)

max

PLATFORM

INSTALLATION NOTES

A 101/2" riser is required for installations against a combustible surface.

A Wolf pro wall, chimney, island ventila- tion hood or hood liner is recommended.

*Minimum clearance from rough opening to combustible materials up to 18" (457) above countertop.

**36" (914) minimum clearance, 44" (1118) for charbroiler, from countertop to combustible materials without ventilation hood.

NOTE: For island installations, 12" (305) minimum clearance from back of rangetop to combustible rear wall above countertop.

Dimensions in parentheses are in millimeters unless otherwise specified.

©Wolf Appliance, Inc. all rights reserved. Features and specifications are subject to change at any time without notice.

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Wolf RT364C, RT366, RT364G manual Overall Dimensions, Installation Specifications, Installation Notes

RT366, RT364C, RT364G specifications

The Wolf RT366, RT364G, RT364C, and RT362F are a series of premium ranges from the esteemed kitchen appliance manufacturer Wolf, known for their high-performance cooking equipment tailored for culinary enthusiasts and professional chefs alike. Each model embodies a unique set of features, technologies, and characteristics that cater to varying needs and preferences in the kitchen.

The Wolf RT366 is a powerhouse, boasting a 36-inch width that accommodates a variety of cooking styles. Its six dual-stacked burners provide precise temperature control, allowing for simmering delicate sauces or igniting high-heat sears on meats. The continuous grate design enhances the convenience of moving pots and pans across the cooking surface, while the infrared griddle option offers versatility for breakfast favorites. A notable feature is the convection oven, which ensures even baking and roasting through advanced airflow technology.

Next in line, the Wolf RT364G focuses on gas cooking excellence, featuring four dual-stacked burners and a large oven capacity. This model is particularly favored by home cooks who appreciate the precision of gas flame cooking. The RT364G also includes Wolf's signature touch control panel, providing an intuitive interface for setting cooking functions and timers. Its robust build quality, complete with a stainless steel exterior, makes it not only functional but also visually appealing.

The RT364C variant caters to those who prefer the sleekness of induction cooking. With four induction burners, this range provides rapid heating capabilities and precise temperature control, making it superb for modern kitchen designs. Induction cooking is energy-efficient, as it only heats the pan and not the surrounding area, minimizing wasted heat and ensuring safety. The RT364C also includes a spacious oven that features Wolf's advanced PI (Premium Interior) technology, promoting even temperature distribution for consistent cooking results.

Finally, the RT362F edition brings a unique flair with its built-in French top, allowing chefs to select the heat zone that suits their ingredient requirements. This model is tailored for those who enjoy traditional cooking methods while still benefitting from modern technology. It is designed to provide a combination of high heat and gentle simmering techniques, offering unparalleled versatility.

In summary, the Wolf RT series encapsulates the essence of professional-grade cooking appliances, featuring innovative technologies, robust construction, and outstanding performance tailored to elevate any kitchen experience. Each model caters to different culinary preferences, making them ideal for both aspiring chefs and seasoned professionals seeking to implement their skills in contemporary cooking environments.