Overall Dimensions
50"
(1270)
L Series
297/8" |
|
| 3" |
| |||
(759) |
| (76) | |
Unit dimensions may vary by ± 1/8".
RIGHT SIDE VIEW
POWER CORD 
CHANNEL
17/8" 
(48)
24" (610)
BEHIND FRAME
481/2"
(1232)
INSIDE
SIDE TRIM
TOP VIEW
17/8"
(48)
283/16"
(716)
OPEN OVEN DOOR
28"
(711)
11/4"
(32)
24"
(610)
203/4"
(527)
Specifications
Overall Width |
|
| 297/8" |
Overall Height |
|
| 50" |
Overall Depth |
|
| 24" |
Oven Door Clearance |
| 203/4" | |
Overall Oven Interior Capacity |
| ||
(per oven) |
|
| 4.5 cu ft |
Oven Interior Dimensions |
|
| |
(per oven) | 25" W x 161/2" H x 19" D | ||
Recommended Cabinet Width | 33" | ||
Minimum Cabinet Width |
| 30" | |
Minimum Cabinet Depth |
| 24" | |
Minimum Base Support |
| 400 lbs | |
Opening Width |
|
| 281/2" |
Opening Height |
|
| 495/8" |
Electrical Requirements |
| 240/208 V AC | |
| 60 Hz, 50 amp circuit | ||
Conduit |
| 5' flexible | |
Electrical Rating |
| 8.9 kW at 240 V | |
|
| 6.7 kW at 208 V | |
Installation Specifications
| 24" min (610) |
|
|
|
|
| 495/8" | ||
OPENING DEPTH | ||||
|
|
| (1260) | |
|
|
| OPENING | |
|
|
| HEIGHT | |
67" typical
(1702)
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
E
281/2" (724)
OPENING WIDTH
ELECTRICAL LOCATION |
|
| 4" | ||
WITHIN OPENING |
|
|
| ||
|
| ||||
|
|
|
|
| (102) |
APPLIES ONLY TO |
| ||||
|
|
|
| ||
CABINETS DEEPER | 5" | E | |
THAN 24" (610) | |||
(127) |
E
E
Total Amps | 37 |
Shipping Weight | 466 lbs |
Installation Notes
Complete installation specifications can be found on our website, wolfappliance.com.
IMPORTANT NOTE: Unless you are using cabinets deeper than 24", it is recommended that the elec- trical supply be placed in an adjacent cabinet within reach of the conduit. Choose the location shown in the illustration that best suits your installation.
Dimensions in parentheses are in millimeters unless otherwise specified.
