Wolfgang Puck,

owner of the famous Spago restaurants and one of the most influential chef-restauranteurs in America, is credited with reviving California’s rich culinary heritage.

His cooking innovations, a result of blending

fresh California ingredients with his classical French techniques, are enjoyed by world leaders, stars and fellow chefs alike. He established other trend-setting restaurants like Postrio in San Francisco, Chinois on Main in Santa Monica, Granita, Vert and Trattoria del Lupo. Home chefs can also share Mr. Puck’s talents through his cookbooks and, of course, through his appliances!

Table of Contents

Important Safeguards

1

Before Your First Use

2

About Wolfgang Puck

3

Know Your Hand Mixer

5

Features of Your Hand Mixer

7

Using Your Mixer

8

Cleaning Your Mixer

8

Speed Control Guide

9

Recipes

10

Limited Warranty

18

Contact Information

back

3

Page 3
Image 3
Wolfgang Puck BHM00240 manual Table of Contents

BHM00240 specifications

Wolfgang Puck BHM00240 is a notable addition to the culinary landscape, designed to elevate home cooking with its impressive array of features and cutting-edge technologies. This versatile kitchen appliance serves as both a multifunctional pressure cooker and a slow cooker, making it an invaluable tool for both novice cooks and seasoned chefs alike.

One of the standout features of the Wolfgang Puck BHM00240 is its user-friendly interface, featuring a digital LCD display that allows for easy navigation through the various cooking modes. With preset functions for pressure cooking, slow cooking, sautéing, steaming, and more, it caters to diverse cooking needs. This all-in-one approach combines convenience with efficiency, enabling users to prepare a wide variety of dishes with minimal effort.

The pressure cooking technology is particularly noteworthy, as it significantly reduces cooking times while preserving the flavors and nutrients of ingredients. The BHM00240 boasts a powerful heating element that quickly reaches optimal pressure, ensuring that meals are not only prepared faster but also more consistently. This feature is especially beneficial for busy individuals and families seeking to enjoy homemade meals without spending excessive time in the kitchen.

In addition to pressure cooking, the slow cooking function offers a unique way to develop rich flavors over an extended period. With adjustable temperature settings, users can customize the cooking process to suit their tastes, from a low simmer to a high heat. This dual functionality appeals to a broad range of culinary styles, accommodating everything from hearty stews to delicate desserts.

Safety is paramount in the design of the BHM00240, which is equipped with multiple safety features such as a locking lid, pressure release valve, and thermal protection. These measures ensure peace of mind while cooking, allowing users to focus on creating delightful dishes without concern for kitchen accidents.

The removable non-stick inner pot enhances the overall cooking experience by facilitating easy cleanup, while also promoting healthy cooking by reducing the need for excess oils. Additionally, the compact size of the Wolfgang Puck BHM00240 makes it an ideal fit for kitchens with limited counter space, without sacrificing functionality.

In conclusion, the Wolfgang Puck BHM00240 stands out for its innovative technology and versatile features, making it an essential tool for those looking to enhance their culinary skills. With its blend of pressure and slow cooking capabilities, safety measures, and user-friendly design, it provides an efficient way to create a variety of meals, making home cooking a delightful experience.