Thawing

Frozen food, prior to being used, can be thawed in the fridge or at room temperature depending on the time available. Small food items may even be cooked from frozen; in this case cooking will take longer.

Any frozen food which is allowed to thaw accidentally should either be eaten as soon as possible or thrown away. Alternatively, if the food is uncooked and has not been completely defrosted it can be cooked and then refrozen.

Meat, fish and fruit should be thawed in the refrigerator compartment and small pieces of meat can even be cooked while still frozen, but you must ensure that it is thoroughly cooked through.

Vegetables should be directly immersed in boiling water; ready-cooked dishes can be placed directly in the oven in their aluminium wrapping.

A microwave oven is particularly suitable for thawing any type of frozen or deep-frozen food: follow the oven instructions, particularly regarding the placement of aluminium wrapping or containers in the oven.

Defrosted cooked food must never be refrozen.

Making ice cubes

The appliance is provided with one or more trays for the production of ice-cubes.

Fill the trays 3/4 full to allow the ice to expand and place them in one of the freezer compartment.

Do not use metallic instruments to remove the trays from the freezer.

Fresh food refrigeration

To obtain the best performance, do not store warm food or evaporating liquids in the refrigerator; do cover or wrap the food, particularly if it has a strong flavour.

Do not cover the shelves with any protective material, such as paper, cardboard or plastic, which may obstruct the air circulation through them.

To help you use your refrigerator correctly, here are some more useful hints:

Raw meat (beef, pork, lamb & wild fowl): wrap in polythene bags and place on top of the salad crispers.

Meat can only be stored safely in this way for one or two days at the most.

Fruit & vegetables: these should be thoroughly cleaned and placed in the bottom salad crispers.

Butter & cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible.

Milk bottles: these should have a cap and should be stored in the bottle rack on the door.

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Zanussi ZA 23 Y, ZA 23 S manual Thawing, Making ice cubes, Fresh food refrigeration
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ZA 23 S, ZA 23 Y specifications

The Zanussi ZA 23 S and ZA 23 Y are a pair of impressive appliances designed to enhance convenience and efficiency in modern households. These models showcase Zanussi’s commitment to innovation, performance, and user-centric design.

One of the standout features of the Zanussi ZA 23 series is their energy efficiency. Both models are designed to minimize energy consumption while delivering superior performance. They come with an A+ energy rating, ensuring that users can enjoy high-quality functionality without incurring high electricity bills. This aspect is increasingly important in today’s eco-conscious world, where energy conservation has become a priority for many households.

The ZA 23 S and ZA 23 Y are equipped with advanced cooling technologies that ensure optimal food preservation. With a multi-airflow system, these models distribute cold air evenly throughout the refrigerator, preventing hotspots and ensuring that every corner of the fridge maintains the same temperature. This results in longer-lasting freshness for fruits, vegetables, and other perishables. The built-in cooling system is especially user-friendly, allowing one to easily access and maintain the ideal temperature settings.

Flexibility is another defining characteristic of these Zanussi models. They come with adjustable shelves and door storage, allowing users to configure their interior layout according to their needs. This adaptability is crucial for accommodating larger items or organizing groceries more efficiently. In addition, the quick chill function enables rapid cooling for newly added items, which is a convenient feature for busy individuals.

Both models are also designed with a focus on durability and ease of use. The ZA 23 series features stainless steel finishes that are not only attractive but also resistant to rust and smudges, ensuring the appliance stays looking new even after years of use. The interior is simple to clean, with smooth surfaces and removable shelves for hassle-free maintenance.

In conclusion, the Zanussi ZA 23 S and ZA 23 Y bring together energy efficiency, advanced cooling technology, and user-friendly design. They offer flexible storage solutions alongside durable construction, making them ideal choices for anyone looking to upgrade their kitchen appliances. With these models, Zanussi continues to uphold its reputation for reliability and innovation in home appliance design.
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