OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10° C to suit individual preferences and requirements.

 

 

FAN OVEN

 

TOP OVEN

 

 

 

 

 

 

 

 

 

FOOD

 

SHELF

COOKING

SHELF

COOKING

APPROX

 

 

POSITION

TEMP °C

POSITION

TEMP °C

COOK TIME (m)

 

 

 

 

 

 

 

 

 

Biscuits

 

 

180-190

1 crk.

170-190

10 - 20

Bread

 

 

200-220

1 crk.*

200-220

25 - 30

Bread rolls/buns

 

Shelf

200-220

1 crk.

200-220

15 - 20

Cakes:

Small & Queen

 

160-170

1 crk.

180-190

18 - 25

 

Sponges

 

160-170

1 crk.

160-170

18 -20

 

Victoria Sandwich

positions

160-170

1 crk.

160-170

18 -25

 

Madeira

 

140-150

1 crk.

140-150

1¼ - 1½h

 

Rich Fruit

 

130-140

1 crk.

130-140

2¼ - 2½h

 

Christmas

are not

130-140

1 crk.

130-140

3 - 4½h

 

 

 

 

 

 

 

 

depends on size

 

Gingerbread

 

140-150

1 crk.

140-150

1¼ - 1½h

 

Meringues

critical

80-100

1 crk.

90-100

 

2½ - 3h

 

Flapjack

 

170-180

1 crk.

170-180

25 - 30

 

Shortbread

 

130-140

1 crk.

140-150

45 - 65

Casseroles:

Beef/lamb

but ensure

140-160

1 crk.*

140-160

2½ - 3h

 

Chicken

 

180-190

1 crk.*

180-190

1¼ - 1½h

Convenience Foods

 

 

Follow manufacturer's instructions

 

20 -30

Fish

 

that oven

170-190

1 crk.

170-190

 

Fish Pie (Potato Topped)

 

190-200

1 crk.*

190-200

20 - 25

Fruit Pies, Crumbles

 

190-200

1 crk.

190-200

40 - 50

Milk Puddings

 

shelves are

130-140

1 crk.

140-150

1½ - 2h

Pasta, Lasagne etc.

 

190-200

1 crk.

170-180

40 - 45

Pastry:

Choux

 

190-200

1 crk.

180-190

30 - 35

 

Eclairs,Profiteroles

evenly

170-180

1 crk.

170-180

20 - 30

 

Flaky/Puff Pies

 

210-220

1 crk.*

210-220

25 - 40

Shortcrust

Mince Pies

 

190-200

1 crk.

190-200

15 - 20

 

Meat Pies

spaced

190-210

1 crk.*

190-210

25 - 35

 

Quiche,Tarts,Flans

 

180-210

1 crk.

180-200

25 -45

Patés and Terrines

 

150-160

1 crk.

150-160

1-1½h

Roasting Meat, Poultry

when more

160-180

1 crk.*

160-180

see roasting chart

Scones

 

 

210-220

1 crk.

220-230

8 - 10

Shepherd's Pie

 

 

190-200

1 crk.*

190-200

30 - 40

Soufflés

 

than one is

170-180

1 crk.

170-180

20 - 30

Vegetables:

Baked Jacket Potatoes

 

180-190

1 crk.

180-190

1-1½h

 

Roast Potatoes

 

180-190

1 crk.

180-190

1-1½h

 

Stuffed Marrow

used

180-190

1 crk.

180-190

30 - 35

 

Stuffed Tomatoes

 

180-190

1 crk.

180-190

15 - 20

Yorkshire Puddings:Large

 

210-220

1 crk.

200-210

25 - 40

 

Individual

 

200-210

1 crk.

200-210

15 - 25

 

 

 

 

 

 

 

 

 

crk. = cranked shelf

*or on a straight shelf on the oven base

Note: Shelf positions are counted from the bottom of the oven.

Do not use the cranked shelf from the grill in the main oven.

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Zanussi ZCE 7500 manual Oven Cooking Chart, FAN Oven TOP Oven Food Shelf Cooking Approx Position Temp C

ZCE 7500 specifications

The Zanussi ZCE 7500 is a versatile and efficient electric cooker designed to meet the needs of modern kitchens. With its combination of functionality, style, and advanced technologies, this appliance is perfect for both everyday cooking and special culinary projects.

One of the standout features of the Zanussi ZCE 7500 is its spacious oven. With a capacity of 70 litres, it provides ample space for roasting, baking, and grilling. This size is ideal for families or anyone who loves to entertain, as it can easily accommodate large dishes and multiple trays at once. The oven also boasts an array of cooking modes, including fan cooking, conventional baking, and grilling, allowing users to choose the best method for their recipes.

A key technology featured in the ZCE 7500 is the innovative Auto Cook function. This feature simplifies meal preparation by automatically adjusting cooking times and temperatures based on the selected dish. It takes the guesswork out of cooking, making it especially useful for busy individuals or less experienced cooks. Additionally, the oven is equipped with a grill function that delivers consistent heat for perfectly cooked meats and vegetables.

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The cooktop of the ZCE 7500 includes four ceramic hobs, providing a flat surface that heats quickly and evenly. This design promotes rapid boiling, simmering, and frying, allowing for a more efficient cooking experience. The smooth surface is also easy to clean, making maintenance hassle-free.

In terms of safety, the Zanussi ZCE 7500 is equipped with several features to ensure peace of mind during operation. These include a child safety lock, heat indicator lights, and an automatic shut-off function, which helps prevent accidents in the kitchen.

Overall, the Zanussi ZCE 7500 stands out for its combination of capacity, cooking versatility, and energy efficiency. Its modern design and user-friendly features make it an ideal choice for anyone looking to enhance their cooking experience. Whether you're a seasoned chef or just starting, this cooker can elevate your culinary adventures.