INSTRUCTIONS FOR THE USER
General information
This appliance is designed for the storage of refrigerated and frozen food in a domestic environment.
To ensure correct operation, the appliance should be located where the ambient temperature is between
Description of the appliance
A - Refrigerator | 12. | Adjustable feet | |
B - Freezer | 13. | Dairy compartment | |
1. | Top Panel | 14. | Egg tray |
2. | Thermostat control/light | 15. | Door shelf |
3. | Glass shelves | 16. | Door gasket |
4. | Defrost water drain | 17. | Bottle shelf |
5. | Glass shelf | 18. | Ice tray |
6. | Salad drawers | 19. | Condenser |
7. | Rating plate | 20. | Defrost water outlet tube |
8. | Freezing fresh food compartment | 21. | Spacer |
9. | Frozen food storage compartments | 22. | Evaporator tray |
10. | Defrost water outlet | 23. | Compressor |
11. | Bottom plinth | 24. | Rollers |
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