DESCRIPTION OF THE APPLIANCE
➀Dairy compartment
➁Can storage shelf with egg tray
➂Bottle storage shelf
➃Salad bin
➄Glass shelf (for storing fresh meat)
➅Storage shelves (one with flap)
➆Thermostat control
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OPERATION
Before use
Remove all securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0.5 litre of water). Do not use soap or detergent as the smell may linger. Dry thoroughly.
Setting the temperature
The temperature inside the refrigerator is regulated by a thermostat control knob with 6 temperature positions and one «OFF» (O) position.
Position 1 = minimum coldness Position 6 = maximum coldness
Turn the thermostat control knob to the required position.
An intermediate position is usually the most suitable, although the temperature will be affected by:
•Room temperature
•How often the door is opened
•How much food is stored
•Position of the appliance
In determining the correct temperature control setting all these factors have to be considered and some
experimentation may be necessary.
When altering the temperature setting, allow 24 hours for the temperature to stablise before making further changes.
Important
During prolonged periods of abnormally hot weather, if the thermostat is set on too high a number, the cooling system may operate continuously and the fridge cooling plate may not defrost. Turning the knob to a lower number will cause the automatic defrosting to resume. If you wish to return to a lower temperature, turn the thermostat knob to a higher number, however you should turn the setting lower occasionally to allow automatic defrosting.
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