INSTRUCTIONS FOR THE USER
General information
This appliance is designed for the refrigeration of food in a domestic home.
To ensure correct operation, the appliance should be located where the ambient temperature is between
Description of the appliance
1. | Glass shelf | 10. | Bottle shelft |
2. | Defrost water drain | 11. | Egg tray |
3. | Salad drawer | 12. | Ice cube |
4. | Rating Plate | 13. | Air circulation |
5. | Adjustable feet | 14. | Air vent |
6. | Ice tray | 15. | Condense |
7. | Interior light/Thermostat control | 16. | Evaporator tray |
8. | Door shelf | 17. | Compressor |
9. | Door gasket |
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