Toshiba 32A12 appendix Using the V-Chip Control blocking feature, Selecting a PIN code

To select your favorite channels:

Press FAV CH zy on the remote control to cycle through the favorite channels you programmed.

Note: The FAV CH zy buttons will not work unless you program at least one favorite channel.

To clear a favorite channel:

1.Tune the TV to the channel you want to clear from your favorite channel list.

2.Press MENU.

3.Press x or • to highlight the SET UP menu.

4.Press y or z to highlight FAVORITE CH.

5.Press x or • to display the FAVORITE CH menu.

6.Press x or • to highlight CLEAR.

SET UP

FAVORITE CH

SET [CLEAR]

2 5 6 0

0 0 0 0

0 0 0 0 [TV: CYAN, CABLE: BLUE]

SELECT [ ] CLEAR [ ]

7.Press z to clear the current channel number from the list.

8.Press EXIT.

9.Repeat steps 1–8 for other channels you want to clear from your favorite channel list.

Using the V-Chip Control (blocking) feature

You can use the V-Chip Control feature to block certain programs or channels, to prevent others from viewing them.

Selecting a PIN code

Before you can block programs or channels, you must select a personal identification number (PIN) code. Your PIN code allows you to access the V-Chip Control menu, and prevents others from changing the rating and blocking limits you set.

To select your PIN code and access the V-Chip Control menu:

1.Press MENU.

2.Press x or • to highlight the SET UP menu.

3.Press y or z to highlight V-CHIP CONTROL.

4.Press x or • to display the new PIN code entering screen.

SET UP		SET UP
LANGUAGE:		BLOCKING IS RESET
[ENGLISH] FRANCAIS ESPANOL
TV/CABLE:	[TV] CABLE	PLEASE ENTER NEW PIN CODE
CH PROGRAM	[ADD] ERASE	_ _ _ _
ADD/ERASE:
V-CHIP CONTROL
MORE
MOVE [ ]	START [ ]	SELECT [0–9] END [EXIT]

CH

VOL MENU/ VOL

ENTER

CH

TV

CABLE

VCR EXIT

FAV CH TV/VIDEO

A

REC TV/VCR STOP PLAY

STILL SOURCE PIP

SLOW PAUSE REW FF

PIP CH LOCATE SWAP

CT-90037

MENU

yz x •

EXIT

FAV CH zy

Introduction Connecting your TV

Using the Remote Control

Setting up your TV

Using the TV’s Features

Appendix

19