CREATE DELICIOUS |
|
Bake a Cake… | Prepare the Pudding… |
• Preheat your
• Spray the baking pan with nonstick cooking spray, or grease and flour pan.
1.Pour contents of cake mix packet into mixing bowl. Add 3 teaspoons of water and mix with a spoon until smooth.
2.Slowly pour batter into the baking pan and spread evenly.
1. Pour contents of pudding mix | 2. Whip with a whisk for about |
packet and 1/2 cup of cold milk into | 2 minutes. |
a mixing bowl. | 3. Chill in refrigerator for about |
| 5 minutes. |
Whip Up the Easy Whip Topping…
3Use the
4When baking time is complete, use the pan pusher to push the baking pan all the way through to the cool- ing chamber. Allow cake to cool in cooling chamber for 10 minutes, then carefully remove pan from oven with pan pusher. If you are baking in the kitchen oven, have an adult remove the pan from the oven immediately. When cool, remove cake from the pan.
1. Pour contents of Easy Whip topping | 2. Whip with a whisk for about 2 |
packet and 1/2 cup of cold milk into | minutes. (Blender or beater can |
a mixing bowl. | also be used.) |
Combine the Ingredients…Create
a Parfait!
In the parfait glass, layer crumbled cake pieces, pudding and Easy Whip topping, then sprinkle cake crumbs on top for a snack treat that looks and tastes delicious!
Eat and enjoy!