Viking VGBQ300E Rotisserie System, Performance Checklist, Replacement Parts, Final Preparation

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ROTISSERIE SYSTEM

The rotisserie motor is attached to the mounting bracket located on the right side of the grill frame. The rotisserie motor must be electrically grounded in accordance with local codes The skewer for the rotisserie is assembled into the gear box assembly by placing the pointed end into the gear box, and resting the threaded end on the support at the left side of the grill. With the skewer pushed as far in as possible, the grooved skewer bushing should rest on the left side bracket. Do not remove the plastic cover on the rotisserie motor switch due to safety consideration.

Grooved skewer suppor

PERFORMANCE CHECKLIST

A qualified installer should carry out the following checks:

All internal packaging removed.

Specified clearances maintained to combustible materials.

Pressureregulator connected and set.

Manual shut-off valve installed and accessible.

Check air shutter adjustment - sharp blue flame, no yellow tipping.

Check for gas leaks (odors) at all gas connections.

Each burner lights satisfactory, individually or with adjacent burners lit.

Any adjustments necessary that are the result of the installer not following instructions will be responsibility of the installer, dealer or the end user of the product.

REPLACEMENT PARTS

Only authorized replacement parts may be used in performing service on the grill. Do not repair or replace any part of the outdoor grill unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

ELECTRICAL SHOCK HAZARD This appliance is equipped with a grounding plug for your protection against shock hazard and should be plugged

directly into a properly grounded

Do not cut or remove the prong from this plug.

Rotisserie

motor

MountingGrounded

bracketplug

Gear box

assembly

FINAL PREPARATION

Some stainless steel parts may have a plastic protective wrap which must be peeled off. The interior should be washed thoroughly with hot, soapy water to remove film residues and any dust or debris before being used, then rinsed and wiped dry. Solutions stronger than soap and water are rarely needed.

All stainless steel body parts should be wiped with hot, soapy water and with a liquid cleaner designed for this material. If buildup occurs, do not use steel wool, abrasive cloths, cleansers, or powders! If it is necessary to scrape stainless steel to remove encrusted materials, soak with hot, wet cloths to loosen the material, then use a wool or nylon scraper. Do not use a metal knife, spatula, or any other material tool to scrape stainless steel! Scratches are almost impossible to remove.

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Contents Viking Installation Guide General Information Please Read and FollowBasic Specifications T-SERIES Grills Basic Specifications E-SERIES Grills GAS Connection GAS ConversionElectrical Connection for E-SERIESGRILLS Natural Fixed Piping Connection Flow LP/PROPANE Fixed Piping ConnectionLP/PROPANE Tank Requirements LP/PROPAN E TAN K CON NectionLeak Testing BUILT-IN Clearance Dimensions Installation Procedures for BUILT-IN Installation@@0 Support Cutout DimensionsBurner Adjustment Flame Height Side Burners Final Preparation Performance ChecklistReplacement Parts Rotisserie SystemF20054H PSO606VR

VGBQ412T, VGBQ530E, VGIQ530E, VGIQ532T, VGBQ410T specifications

The Viking VGIQ530T, VGBQ530T, VGBQ532T, NGIQ532T, and VGBQ412E are part of Viking's prestigious line-up of outdoor cooking appliances, combining functionality with innovative technology to enhance the grilling experience.

Starting with the Viking VGIQ530T, this grill showcases advanced infrared technology, which ensures even heat distribution while reducing cooking time. Its generous 30-inch cooking surface offers ample space for grilling multiple items simultaneously, making it ideal for family gatherings or outdoor parties. The double-walled hood retains heat efficiently, contributing to better cooking performance while the integrated rotisserie provides the ability to slow-cook meats to perfection.

Next up is the Viking VGBQ530T, a testament to style and substance. This natural gas grill features a sleek, durable stainless steel construction that withstands the elements and maintains its elegance over time. With a large cooking area and powerful burners, it achieves high temperatures quickly, allowing for excellent searing capabilities. The grill's push-to-light ignition system ensures quick start-ups, and the signature Viking flavor bars help channel fats away from burners, promoting cleaner grilling while enhancing the smoke flavor of food.

The VGBQ532T model takes convenience to the next level with its easy-to-use controls and features a side burner, providing additional cooking space for side dishes or sauces. This grill embraces versatility with a wide range of cooking options, making it an invaluable asset for grilling enthusiasts. It also includes heating racks that keep grilled items warm without overcooking.

Moving on to the NGIQ532T, this model is equipped with tight temperature control for precise cooking. Its heavy-duty construction ensures longevity, while the ergonomic handle design enhances ease of use during grilling sessions. With Viking’s patented SureSpark ignition system, reliable start performance is guaranteed, even under adverse weather conditions.

Lastly, the Viking VGBQ412E is designed for those who prefer a compact yet powerful grilling solution. This 24-inch model is perfect for smaller outdoor spaces while still delivering remarkable grilling performance. With its high-efficiency burners and intuitive control knobs, the VGBQ412E provides a seamless grilling experience.

Together, the Viking VGIQ530T, VGBQ530T, VGBQ532T, NGIQ532T, and VGBQ412E represent a culmination of advanced engineering, thoughtful design, and impeccable style, catering to serious grillers seeking professional-grade results in their outdoor kitchens. These grills are built to transform the way you cook outdoors, ensuring exceptional flavor and performance every time.