Viking F21032 manual Before Using Range/Features, Oven

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Warnings

CAUTION

To avoid sickness and food waste, DO NOT allow defrosted food to remain in the oven for more than two hours.

CAUTION

You must carefully check the food during the dehydration process to ensure that it does not catch fire.

CAUTION

DO NOT store items of interest to children over the unit. Children climbing to reach items could be seriously injured.

NOTICE

DO NOT turn the Temperature Control on during defrosting. Turning the convection fan on will accelerate the natural defrosting of the food without the heat.

Before Using Range/Features

All products are wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and grease which may have remained

from the manufacturing process. Before starting to cook, clean the range thoroughly with hot, soapy water. There may be some burn off and odors on first use of the appliance—this is normal.

Oven

Important! Before first use, wipe interior with soapy water and dry thoroughly. Then set the oven selector to bake, the thermostat to 450°F, and operate for an hour.

Brigade Freestanding Gas 36” and 48” Sealed Burner Ranges features include:

•Exclusive – Restaurant style sealed burner system for commercial-type performance

•Front three burners equipped with 23,000 BTU burners

•Back three burners equipped with 15,000 BTU burners

•Exclusive – VariSimmer™ setting for all burners provides gentle, even simmering

•Ships standard with heavy duty cast iron burner grates

•Exclusive – all burners equipped with SureSpark™ ignition system with automatic re-ignition for consistent and reliable ignition

•Extra-large 5.8 cu. ft. capacity gas oven will accommodate a commercial sheet pan

•1,500°F GourmetGlo™ infrared broiler system provides intense searing heat

•Six high performance cooking functions include natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, convection defrost providing excellent cooking results

•ProFlow™ convection air baffle with convection fan switch located on control panel

•Four halogen oven lights for better visibility

•Hydraulic dampened door hinge system

•Six rack positions with three TruGlide™ full extension glide racks ensures heavy pans are easily moved

Brigade Freestanding Gas 48” Sealed Burner Range additional features include:

•12”W. thermostatically controlled stainless steel griddle/simmer plate with removable drip pan

•10”W. pullout storage compartment next to oven holds baking sheets or other cooking accessories

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Contents USE + Care Manual Congratulations Table of Contents Cooking Safety Child SafetyKeep These Instructions for Future Reference To Prevent Fire or Smoke DamagePrepared Food Warning Oven Before Using Range/FeaturesControl Panel Interior Oven Light SwitchSurface Operation Using the Oven Oven FeaturesBaking Solving Baking Problems Convection Baking ChartBroiling Convection Dehydrate/Defrost Grates/Burner Caps Surface BurnersBurner Head Burner BaseReplacing Oven Lights Cleaning and MaintenanceGlass Surfaces Broiler Pan and GridDoor Removal Door Replacement and AdjustmentService Information TroubleshootingViking Range Corporation Preferred Service Hwy 82W Greenwood, Mississippi 38930 USAThree Year Full Warranty WarrantyProduc T C are

F21032 specifications

The Viking F21032 is an innovative aircraft that embodies the perfect blend of modern technology and classic aviation design. Known for its robust performance and versatility, this aircraft is tailored to meet the evolving needs of both private and commercial aviation.

One of the standout features of the Viking F21032 is its impressive powerplant. Equipped with a state-of-the-art engine, it offers enhanced fuel efficiency and reliability. This engine is designed to provide optimal performance in various environments, from short takeoffs to high-altitude flights, ensuring that pilots and passengers enjoy a smooth and efficient journey.

The F21032 incorporates advanced aerodynamics, which contribute to its excellent flight characteristics. This includes a sleek fuselage design and optimized wing shapes that reduce drag and improve lift. As a result, the Viking F21032 can achieve impressive speed while maintaining stability and control in turbulent weather conditions. This makes it an ideal choice for both experienced pilots and newcomers to aviation.

Safety is a paramount concern in aviation, and the Viking F21032 does not disappoint. The aircraft is equipped with the latest in avionics technology, including digital flight displays and comprehensive navigation systems. These advancements not only enhance situational awareness for pilots but also provide critical information for decision-making during flight. Additionally, modern safety features such as automated stall recovery systems are included to further enhance flight safety.

Interior comfort is another key aspect of the Viking F21032, offering spacious cabin layouts that can be customized according to user preferences. High-quality materials and ergonomic seating ensure that passengers travel in style and comfort. The cabin also features noise-dampening technology, allowing for a quieter experience during flight.

Moreover, the F21032 emphasizes sustainability with its eco-efficient design and technology. It is compatible with biofuels and has been engineered to produce lower emissions compared to similar aircraft. This commitment to the environment resonates with the growing demand for greener aviation solutions.

In conclusion, the Viking F21032 is a remarkable aircraft that combines exceptional performance, advanced technology, and luxurious comfort. Its powerful engine, aerodynamic design, cutting-edge avionics, and eco-friendly features make it a standout choice in the aviation market. Whether for personal travel or commercial operations, the F21032 is designed to meet the diverse needs of today's aviation enthusiasts.
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