DeLonghi CGH800 manual Pork Chops

FOOD	TEMP.	GRILL	TIME	REMARKS AND TIPS
	SETTING	POSITION
Pork Chops (1)	max	2	6’-8’	Pork chops should be of even thickness.
Hamburger (2)	max	2	3’-5’	Wait 2-3’ before opening the plate, otherwise
				the burgers will break up.
Steak (1)	med	2	2’-3’	Meat cooked rare in time indicated
Pork steak (1)	max	2	2’-3’	Meat cooked rare in time indicated
Spare ribs (3)	max	1	15’-18’	Turn ribs after 10’
Liver (2)	med	2	2’-3’	Clean liver thoroughly
Kebabs (3)	max	1	8’-10’	Turn after 4-5’
Chicken (1 kg)	med	2	75’-80’	Cut open in half, do not turn
Sausage (3)	max	2	3’-5	Cut in half
Fresh sausage (2)	max	2	4’-6’	Cut in half
Salmon trout fillet (1)	med	1	16’-20’	Grease the plate and turn halfway through cooking
Salmon steak (1)	med	1	16’-20’	Grease the plate and turn halfway through cooking
Sole (1)	med	1	18’-22’	Grease the plate and turn halfway through cooking
Eggplant	med	2	6’-8’	Slice evenly
(6 slices)
Zucchini	med	2	6’-8’	Slice evenly
(7 slices)
1 pepper/capsi-	med	2	6’-8’	Close the grill plates and press down
cum (quarters)
Onions (sliced)	med	2	6’-8’	Slice evenly
Polenta (slices)	med	2	20’-25’	Cut into 1.5 cm (1/2 inch) thick slices. Leave to
				cook with plates closed for 15’
Filled bread rolls	med	2	3’-9’	Use soft rolls
Toasted sandwi-	med	2	2’-3’	Place only half a cheese slice in each sandwich
ch/Panini				as it tends to spill as it melts.

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