Vulcan-Hart MGCB34, MGCB24, MGCB29 Operation, Controls, Before First USE, Lighting Instructions

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OPERATION

WARNING: THE CHARBROILER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR SERVICING THE CHARBROILER.

CONTROLS

The Thermostats regulate gas flow to the burners to maintain set temperature.

BEFORE FIRST USE

Clean the protective metal oils from all surfaces of the charbroiler. Use a non-corrosive, grease dissolving commercial cleaner, following manufacturer's directions. Rinse thoroughly and wipe dry with a soft clean cloth. Clean all accessories. Rinse thoroughly and wipe dry.

LIGHTING INSTRUCTIONS

Lighting instructions are also inside the front panel. To access, remove thumb screws from the upper front panel. Lift the upper front panel until it clears the lower front panel.

To install the upper front panel, place panel above the lower front panel and slip upper panel down so it engages lower front panel.

Lighting the Pilot

If the pilot goes out, an automatic shutoff valve turns off the gas supply to the burners. To relight the pilot, follow these procedures:

1.Turn the thermostats to the OFF position.

2.Turn the main shutoff valve to OFF.

3.Wait 5 minutes to allow gas which may have accumulated in the burner compartment to escape.

4.Turn the main shutoff valve ON.

5.Depress and hold in on the red button (Fig. 3) on the automatic shutoff valve while lighting the pilot burner.

6.When gas at the pilot has been running for about 45 seconds, release the red button. If the pilot does not remain lighted, repeat the above procedures, allowing more time before releasing the red reset button.

All initial pilot lighting adjustments must be performed by a qualified installation or service person.

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Contents Installation Important for Your Safety For Your SafetyTable of Contents Location InstallationUnpacking Installation Codes and Standards AssemblyUnited States of America CanadaPage Testing the GAS Supply System LevelingGAS Connections VentilationOperation ControlsBefore First USE Lighting InstructionsUsing the Charbroiler Turning the Charbroiler onTurning the Charbroiler OFF Extended ShutdownCleaning Lubrication MaintenanceService and Parts Information Form 31008 11-96 Formerly