Summit S-460 manual

Page 21
operating Instructions

Using the Rotisserie

Note: Before using your rotisserie, measure your food at the widest point. If it exceeds 9½" (241.8mm), it is too large to fit the rotisserie. If it is too large, food can be prepared using a roast holder and the Indirect Cooking Method.

Important safeguards

mWARNINGS

•Read all instructions before using your rotisserie.

•This rotisserie is for outdoor use only.

•Remove motor and store in a dry place when not in use.

•Do not touch hot surfaces. Use barbecue mitts.

•This rotisserie is not for use by children.

•To protect against electrical hazards do not immerse cord, plugs, or motor in water or other liquids.

•Unplug the motor from outlet when not in use or before cleaning.

•Do not use rotisserie for other than intended use.

•Make sure motor is off before placing it on the motor bracket.

•Do not operate the rotisserie motor with a damaged cord or plug.

•Do not operate the rotisserie motor if it should malfunction.

•The rotisserie motor is equipped with a three prong

(grounding) power cord for your protection against shock hazard.

•The power cord should be plugged directly into a properly grounded three prong receptacle. If use of an extension cord is required, be sure that it is a minimum 16 AWG(1.3mm), 3-wire, well insulated cord marked for OUTDOOR USE ONLY and properly grounded.

•When using an extension cord, make sure it is not in contact with a hot or sharp surface.

•Outdoor extension cords should be marked with the letters

“W-A” and a tag stating “Suitable for use with outdoor appliances”.

•Do not cut or remove the grounding prong from the rotisserie motor power cord.

•Do not let cord hang over any sharp edge or hot surface.

•To reduce the risk of electric shock, keep extension cord connection dry and off the ground.

•A short power cord is supplied to reduce the risk of tripping over the cord. Extension cords may be used, but caution must be taken to prevent tripping over the cord.

•In absence of local codes the rotisserie motor must be grounded electrically in accordance with the National Electric Code, ANSI / NFPA 70, or Canadian Electrical Code, CSA C22.1.

mWARNING: Setup up the rotisserie with food before21lighting rotisserie burner.

Operating

1)Plug power cord into power source.

mCAUTION: Inspect power cord before each use. If cord is damaged, do not use. Contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.

2)Slide one of the spit forks towards the right side of the rotisserie shaft, making sure that the spikes face to the left and the fork screw faces down.

3)Push the rotisserie shaft through the center of the food. Insert the tines of both spit forks into the food. The food should be centered on the shaft. Tighten the spit fork screw (c).

4)Slide another spit fork onto the rotisserie shaft, making sure that the spikes face to the right and the fork screw faces up. Insert the tines of both spit forks into the food. Tighten the spit fork screw (d).

5)Insert the pointed end of the rotisserie shaft into the motor. Lower the rotisserie spit into the grooves on the cookbox.

6)The rotisserie shaft should rotate so that the heavy side of the meat or poultry rotates down to the bottom. Large cuts may require the removal of the cooking grates and warming rack to allow full rotation of the shaft. Remount the food if necessary for better balance.

7)Turn the motor on.

www.weber.com®

Page 20 Page 22
Image 21
Page 20 Page 22
Contents Gas Grill Liquid Propane GAS Units only 2warningsCustomer Service Center WarrantyFor replacement parts call Roselle Road, SuiteExploded view S-460 Exploded view list S-460 General Instructions CleaningOperating Storage and/or NonuseImportant LP Cylinder Information Connecting the Liquid Propane CylinderLeak Check Preparation Never store a spare LP Cylinder under or near WeberTo Connect the hose to the cylinder Gas InstructionsGas Instructions Check Reinstall control panelChecking the fuel level in your tank Refilling the Liquid Propane CylinderSafe handling tips for Liquid Propane Gas Cylinders CanadaBefore you try again or try to light with a match Control knob to OFF and wait 5 minutes to let the gas clearOperating Instructions LightingTo Extinguish Main Burner Manual Lighting Preheating Covered CookingFlavorizer System Direct cooking Indirect cookingGrilling Tips & Helpful Hints Using the Sear Station Sear Station Burner LightingAdjacent Main Burner Snap Ignition Open the lid To ignite the Sear Station burner continue with StepUsing the Smoker Cleaning the SmokerTo USE the Smoker Operating Instructions Manually Lighting the Smoker Burner Page Lighting the Rotisserie Burner CookingOperating Instructions Operating Instructions Handle light Troubleshooting TroubleshootingProblem Check Cure Operating the Handle LightMaintenance Rotisserie TroubleshootingWeber SPIDER/INSECT Screens Rotisserie burner does not lightMain Burner Cleaning Procedure Replace Main BurnersTurn off the gas supply Removing the sear Station Burner Burner Flame Pattern Annual MaintenanceWEBER-STEPHEN Products CO Je préfère recevoir des informations en espagnol For purchases made in Mexico Pour les achats effectués aux États-UnisPara compras hechas en México Pour les achats effectués au Mexique

S-460 specifications

The Summit S-460 is a standout model in the world of outdoor cooking, combining innovative technology with user-friendly features. Designed for both novice grillers and seasoned barbecue enthusiasts, the S-460 delivers exceptional performance and versatility, making it an excellent choice for any backyard gathering.

At the core of the Summit S-460 is its robust four-burner system. These stainless steel burners provide precise control over heat output, allowing users to achieve perfect grilling results every time. The model boasts a total cooking area of 468 square inches, complemented by an additional 112 square inches of warming rack space. This generous cooking surface is ideal for preparing a variety of foods simultaneously, from burgers and steaks to roasted vegetables and even baked goods.

One of the key features of the Summit S-460 is its advanced GS4 grilling system, designed for simplicity and efficiency. The system includes an Infinity ignition, ensuring reliable starts with just a push of a button. The powerful Flavorizer bars enhance the grilling experience by allowing drippings to vaporize and infuse food with that signature smoky flavor, while the grease management system ensures easy cleanup, channeling drippings away from the burners.

The S-460 isn't just about grilling; it also comes equipped with a built-in smoker box. This feature allows enthusiasts to experiment with various wood chips for added flavor complexity, offering an authentic barbecue taste without the need for a separate smoker. Additionally, the grill features a handy sear station, which provides high-temperature grilling for achieving perfect grill marks and caramelization on meats.

Constructed from high-quality materials, the Summit S-460 is built to withstand the elements, with a durable lid that retains heat and enhances cooking efficiency. The grill also features elegant design elements, ensuring it looks good in any outdoor space.

Furthermore, the S-460 is equipped with integrated LED lights, making evening grilling easy and enjoyable. The grill's ergonomic control knobs and easy-to-read temperature gauges enhance the user experience, allowing for precise temperature monitoring.

Overall, the Summit S-460 is a top-tier gas grill that combines advanced features and technology with superb construction. It is tailored for those who seek to elevate their grilling game and enjoy delicious, perfectly cooked meals for friends and family alike.
Top Page Image Contents