Char-Broil 10201630 manual Assembly

Page 8

ASSEMBLY

Cut box strapping and remove top of box. Lay sides of carton on ground next to carton bottom. Remove parts from inside of unit.

1One person should hold the unit steady at the firebox end while another removes the support pieces from the carton.

Smoke Chamber

Firebox

With one person on smoke chamber end, one person on firebox end, and one person holding both doors closed, roll the unit

2 onto cardboard that was placed on the ground next to the unit. Unit should now be resting on its smoke chamber handle brackets with the leg posts pointing upward.

Leg posts pointing upward

Smoke chamber handle brackets

8

Image 8
Contents Product Guide Model Longhorn Smoker Carbon Monoxide HazardTable of Contents Wash your hands after handling this productPreparing and Using Your Smoker Cooking Tips Heat of the CoalsMost Surfaces on this Unit are HOT When in USE Grill MaintenanceLimited Warranty Items Manufacturer will not PAY forParts List DescriptionAssembly Hitch pin Wheel Flat washer Axle Short leg Wood rack Smokestack Smokestack receiver Smoke chamber Handle bracket Hitch pin Handle rod Temperature gauge Slide ash pan into ash Pan guides Page Regtemp REV00