Kenmore 141.17691 RIB EYE Steaks with Grilled Garlic, HERB-PEPPERSIRLOIN Steak, Barbecued Ribs

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RIB EYE STEAKS WITH GRILLED GARLIC

As they cook, the gartic cloves mellow in flavor,

maki ng a delicious sauce for any grilled meat. And for an appetizer, spread the softened cloves over toasted sIicesof french bread! Makes4servings.

Ingredients

1

whole Head of garlic

2tablespoons olive oil or cooking oil

1tablespoon snipped fresh basil, or 1/2 teaspoon dried basil, crushed tablespoon snipped fresh rosemary or 1/2 teaspoon dried rosemary, crushed twelve-oz, boneless rib eye steaks

Preparing the Garlic

Use a cooking pan or tear offa 24x18-inch piece of aluminum foil and fold tong length in half then trim to make a 12-inch square. Remove the outer layer of garlic Head, then cut off and discard the top 1/2-inch of garlic Head to expose the garlic cloves. Place garlic Head in center of a cooking pan or in center of foil with atl sides of the foil folded up around the garlic to form a cup. Drizzle garlic with oil and sprinkle with basil and rosemary. Cover pan or twist the ends of the foil to completely enclose the gartic.

Preparing Steaks

Place steaks and the garlic pack on grill directly over MEDIUM heat and cook about 7 minutes with the lid

up. Turn steaks and grill for5 to 8 minutes more, or until cooked to taste. Then remove steaks and place on platter. Remove garlic and drizzle its juices over your steak. Remove the softened garlic cloves and spread over your steak. Season with salt and pepper as desired and cut into serving-size pieces.

HERB-PEPPERSIRLOIN STEAK

The hearty beef flavor is corn plemented with a deli- cious herb coating! Makes 6 servings.

Ingredients

2 tablespoons ketchup

1/2 teaspoon coarsely ground pepper

1 1/2 teaspoons soipped fresh rosemary or 1/2 teaspoon dried rosemary, crushed

1 1/2 teaspoons soipped fresh basil or 1/2 teaspoon dried basil, crushed

1/8 teaspoon garlic powder

11 1/2-pound boneless beef sirloin steak, cut 1-inch thick

Preparation

Combine ketchup, pepper, rosemary, basil and garlic powder. Coat both sides of steak with mixture. Grill steak with lid up, directly over medium heat for 6 minutes. Turn steak and grill for 8 to 12 minutes more or until cooked as desired. Cut into serving size pieces.

BARBECUED RIBS

Serve this tangy barbecue classic with corn-on-the-

cob, green salad, potato salad or coleslaw! Makes 4 servings.

Ingredients

2pounds American style pork spareribs

1/2 cup barbecue sauce

1/2 cup tomato sauce

2cloves garlic, crushed juice of 1 lemon

few drops of tobasco sauce

Preparation

Place ribs into a large glass or ceramic dish. Combine remaining ingredients and pouroverthe ribs. Refrigerate for severat hours.

Preheat your grill 3 minutes and place the ribs on cooking grid. Cook indirectly, over a low to medium

heat until cooked. During the last few minutes of cooking you can cook the ribs over a direct fire for added barbecuefiavorand texture.

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Contents Natural Gas Grill Sears, Roebuck and Co Hoffman Estates, IL 60179 U.S.AFull 2-Year Warranty on Grill Limited 3 Year Warranty on Selected Grill PartsWarranty Service Warranty RestrictionsCorrect LP Gas Tank Use FridayNaturalgas model only See FigureFiqure Component Qty Purpose of ComponentsSize and Quantity of each Hardware Piece Each Hardware PieceLPG = Liquid Propane Gas NG = Natural Gas PEP# Description MY-HOME 1-800-46g-4663 Installing Side Shelf and Cart Side Handle Ignition Battery Installation See FigureInstalling Cooking Components Electrode Check Requires an AssistantBattery Replacement For LP Grills onlyFuel Gauge Display Operating See b Gauge Display checkConnecting a Liquid Propane Gas LPgas Tank To Your Grill See aConnecting Natural Gas To Your Grill Install Pull-out Grease TrayChecking For LP Gas Leaks LP Tank ExchangeDetails, see Cleaning Exterior Stainless Steel Gas Lighting InstructionsSide Burner Lighting Instructions Back Burner Lighting InstructionsManually Lighting Your Grill by Match If the grill fails to lightCleaning The Cooking Grids Cleaning The Flame TamersCleaning The Grease Tray and Receptacle Cleaning the Inside of the Grill LidCleaning The Burner Tubes and Burner Ports GascollectorboxPage Read all safety, lighting and operating instructions Not leave your grill unattended PreheatingIndirect Cooking Flare-UpsGrilling Steak and Ribs Grilling Hamburgers and SausagesGrilling Pork Cut of MeatWhen cooking directly Whole Fish and Whole FilletsSmaller Fish Fillets and Cubes DownAn Important Note About Heat Settings Oven TemperatureRecommended Grill Setting Preparing to RoastUsing a Smoker Box Slow Cooking with a RotisserieBalancing the Food Preparing to SmokeSTIR-FRYING Techniques DEEP-FRYING TechniquesDoublesalsaburgers OnionburgersChicago Style HOT Dogs HERB-PEPPERSIRLOIN Steak RIB EYE Steaks with Grilled GarlicBarbecued Ribs MARtNATEDTUNASTEAK Makes 4 servings IngredientsMUSTARD-GLAZED Halibut Steaks Almond Coated TroutSouthwestchickenbreasts BarbecuedchickenTraditional Holidayturkey Pizzaon the GrillFresh Vegetable STIR-FRY Onion BlossomsGrilled Potato Skins Ing short cut. Makes 12 servingsUsing The Optional Smoker Box Yr Horn

141.17691, 141.16691 specifications

The Kenmore 141.16691 and 141.17691 are notable creations in the realm of home appliances, particularly recognized for their advanced dishwashing capabilities. Kenmore has long been synonymous with quality and reliability, and these two models exemplify the brand's commitment to innovative technology and efficient performance.

One of the standout features of both the 141.16691 and 141.17691 is their impressive capacity. Designed to accommodate large loads, these dishwashers can effortlessly handle the needs of a busy household. The spacious interior allows for the placement of many dishes, pots, and utensils, making post-meal clean-up a breeze.

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Moreover, the silent operation of both models is a significant advantage. With noise-reduction technology, users can enjoy a quieter home environment without the disruptive sounds typical of traditional dishwashers. This is particularly advantageous for open-concept living spaces where kitchen noises can easily permeate other areas of the home.

Ease of use is also highlighted in the design of the Kenmore 141.16691 and 141.17691. User-friendly controls and multiple wash cycle options allow for customization based on the specific needs of each load. The delay start feature is an added convenience, enabling users to set the machine to run at a more suitable time.

Overall, the Kenmore 141.16691 and 141.17691 dishwashers stand out for their capacity, energy efficiency, advanced cleaning technologies, quiet operation, and ease of use. These models not only make dishwashing simpler and more effective but also reflect Kenmore's dedication to providing high-quality kitchen appliances that enrich the daily lives of their users.
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