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ALL DIMENSIONS ARE TO FINISHED SURFACES.
WARNING: All countertop finished surfaces must be constructed of a noncombustible material.
GENERAL CONSTRUCTION DETAILS
Summit®
All dimensions have a tolerance of plus or minus
If the supporting structure is going to have an electrical outlet for a rotisserie, it should be on the left side of the structure.
BUILT-IN CUTOUT DIMENSIONS
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| TOLERANCES | |||||||||||||||||||||||
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1 | 30 1/4˝ (768.35 mm) |
| 38 1/4˝ (971.55 mm) |
| + 1/4˝ | - 1/4˝ (6.35mm) | |||||||||||||||||||||||||
2 | 34 3/8˝ (873.13 mm) |
| 34 3/8˝ (873.13 mm) |
| + 1/4˝ | - 1/4˝ (6.35mm) | |||||||||||||||||||||||||
3 |
| 23˝ (584.2 mm) |
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| 23˝ (584.2 mm) |
| + 1/4˝ | - 1/4˝ (6.35mm) | |||||||||||||||||||||||
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DIMENSIONS
BUILT-IN CUTOUT DIMENSIONS
| |||
1 | 24” minimum* (610 mm) | 24” minimum* (610 mm) | |
2 |
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4 3/4” (120.65 mm) | 4 3/4” (120.65 mm) | ||
3 |
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6 1/4” (158.75 mm) | 6 1/4” (158.75 mm) | ||
4 |
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10 1/2” (266.7 mm) minimum | 10 1/2” (266.7 mm) minimum | ||
5 |
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23” (584.2 mm) | 23” (584.2 mm) | ||
6 |
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34 3/8” (873.13 mm) | 34 3/8” (873.13 mm) | ||
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7 | 27” (685.8 mm) minimum distance from front edge of | 27” (685.8 mm) minimum distance from front edge of | |
the cutout for open lid clearance | the cutout for open lid clearance | ||
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8 |
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30 1/4” (768.35 mm) | 38 1/4” (971.55 mm) | ||
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aNote: For a countertop treatment: Recommended 3/4” (19.1 mm) overhang. Notch front edge for frame to fully slide in.
bGas Inlet
cSide Burner Opening
d Access for electric on left hand side
* Clearance from any surface or structure is at least 24” (609.6mm) from the back and sides of the grill or side burner.
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