Weber Silver B manual Cooking

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Cooking

WARNING: Do not move the Weber Gas Barbecue when operating or while barbecue is hot. You can adjust the FRONT and BACK burners as desired. The control settings: High (H), Medium (M), Low (L), or Off (O) are described in your Weber cookbook. The cookbook uses these notations to describe the settings of the FRONT and BACK burners. For example, to sear steaks, you would set all burners at H (high). Then to complete cooking, you would set FRONT and BACK at M (medium). Refer to your Weber cookbook for detailed cooking instructions.

Note: The temperature inside your cooking box for the first few uses, while surfaces are still very reflective, may be hotter than those shown in your cookbook. Cooking conditions. Such as wind and weather, may require the adjustment of the burner controls to obtain the correct cooking temperatures.

CAUTION: Replace thermometer in lid when not in use. Do not leave thermometer in food while cooking.

If burners go out during cooking, open lid, turn off all burners and wait five minutes before relighting. Preheating - Your Weber Gas Barbecue is an energy- efficient appliance. It operates at an economical low BTU rate. To preheat: after lighting, close lid and turn all burners to high (HH). Preheating to between 500° and 550° F (260° and 290° C) will take 10 to 15 minutes depending on conditions such as air temperature and wind.

Drippings and grease - The Flavorizer® Bars are designed to “smoke” the correct amount of drippings for flavorful cooking. Excess drippings and grease will accumulate in the catch pan under the slide out bottom tray. Disposable foil drip pans are available that fit the catch pan.

WARNING: Check the bottom tray for grease build-up before each use. Remove excess grease to avoid a grease fire in the slide out bottom tray.

Storage

When storing the Weber Gas Barbecue, make sure that the inside shut-off valve and/or locking outdoor shut-off valve is secured in the OFF position. When the Weber Gas Barbecue is stored indoors, the gas supply

MUST BE DISCONNECTED.

After a period of storage and/or nonuse, the Weber Gas Grill should be checked for gas leaks and any obstructions in the burner tubes before using. (See “Maintenance” Section.)

Check that the areas under the control panel and the slide out bottom tray are free from debris that might obstruct the flow of combustion or ventilation air.

The Spider /Insect Screens should also be checked for any obstructions. (See “Maintenance” Section.)

Cleaning

WARNING: Turn your Weber Gas Barbecue OFF and wait for it to cool before cleaning.

CAUTION: Do not clean your Flavorizer® Bars or cooking grates in a self-cleaning oven.

For availability of replacement cooking grates and Flavorizer Bars contact the Customer Service Representative in your region using the contact information sheet provided with your manual. Outside surfaces - Use a warm soapy water solution to clean, then rinse with water.

CAUTION: Do not use oven cleaner, abrasive cleansers (kitchen cleansers) cleaners that contain citrus products, or abrasive cleaning pads on barbecue or cart surfaces.

Slide out Bottom tray - Remove excess grease, then wash with warm soapy water, then rinse Flavorizer® Bars and Cooking Grates - Clean with a suitable brass bristle brush. As needed, remove from grill and wash with warm soapy water, then rinse with water.

Catch pan - Disposable foil trays are available, or you can line the catch pan with aluminum foil. To clean the catch pan, wash with warm soapy water, then rinse.

Thermometer - Wipe with warm soapy water; clean with plastic scrub ball. Do not put in dishwasher or submerge in water.

Inside cooking module - Brush any debris off of burner tubes. DO NOT ENLARGE BURNER PORTS (OPENINGS). Wash inside of cooking box with warm soapy water and a water rinse.

Inside Lid - While lid is warm, wipe inside with paper towel to prevent grease build-up. Flaking built-up grease resembles paint flakes.

Stainless steel surfaces - Wash with a soft cloth and a soap and water solution.

Thermoset surfaces - Wash with a soft cloth and a soap and water solution.

Do not use cleaners that contain acid, mineral spirits or xylene. Rinse well after cleaning.

Thermoset work surfaces are not to be used as cutting boards.

D-3

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Contents Owners Guide Liquid Propane GAS Units only Warranty Customer Service Center Roselle Road, Suite Schaumburg, ILContents General Instructions Genesis Silver-B NG Page Page Page Page See Section a See Section B Install manifold bracketSee Section D Page Assemble wheel frame Assemble frameContinue frame assembly Complete frame assemblyInsert casters Add Wrap-around Frame PanelAdd cooking box assembly Install manifold brackets Install igniterGas Line Piping Install Gas Supply General Specifications for PipingTest Connections Check that all burner valves are off Connect flexible hose to manifoldCheck for gas leaks Install the slide out bottom tray Install Lid Installing Features You will need work surface Do not use the work surface as a cutting boardInstalling the warming rack Install the thermometerInstalling the Warm-Up Basket Install the bottom shelfLighting Manual Lighting Cooking Annual Maintenance CheckWeber Spider /Insect screens Replacing Main Burners Crossover Ignition System Operations Flame is low when burner is on Burners burn with a yellow orOrange flame, in conjunction with Smell of gasAustria SLOVAKIA, Czech REPUBLIC, Hungary Sweden Product Registration Mail Reply Business

Silver B specifications

The Weber Silver B grill is a popular choice among outdoor cooking enthusiasts for its perfect blend of functionality, durability, and advanced grilling technologies. It is designed for those who seek a high-quality grilling experience without compromising on convenience and performance.

One of the standout features of the Weber Silver B is its dual burners. The grill is equipped with two stainless steel burners that offer evenly distributed heat across the cooking surface. This allows for excellent temperature control, ensuring that food is cooked to perfection and provides the versatility to create both direct and indirect grilling zones. With a total cooking area of approximately 450 square inches, it can accommodate multiple food items simultaneously, making it ideal for family gatherings or barbecues with friends.

In terms of build quality, the Weber Silver B boasts a sturdy construction thanks to its durable porcelain-enameled cast iron cooking grates that retain heat well while imparting perfect grill marks on meats and vegetables. The lid is also made from high-quality materials with a built-in thermometer, allowing users to monitor the temperature inside while maintaining the proper cooking environment. The accurate temperature monitoring helps ensure that all dishes are cooked evenly and reach the desired doneness.

Another remarkable aspect of the Silver B is its convenience features. The grill features a built-in grease management system that directs excess grease away from the burners and into a removable drip tray, minimizing flare-ups and making clean-up easy. Also, its fold-down side tables provide extra prep space for sauces, tools, and ingredients, enhancing the overall grilling experience.

The Weber Silver B incorporates innovative technologies such as the Flavorizer Bars, designed to catch drippings and vaporize them instantly, which adds a smoky flavor to the food being grilled. This attention to flavor is what sets Weber apart from other grills in its class, ensuring a delicious outcome every time.

In summary, the Weber Silver B is an outstanding grill that combines high-quality construction, advanced grilling technologies, and user-friendly features. Whether you are a seasoned grilling expert or just starting your outdoor cooking journey, the Weber Silver B delivers reliability and performance that meets the needs of any grilling enthusiast. With this grill, outdoor gatherings become memorable events centered around deliciously grilled meals.