Weber Comprehensive Guide to the 2300 Gas Grill

Page 5

Contents

WARNINGS

2

Warranty & Patents

3-4

General Instructions

6

Assembly

7-21

Operating Instructions

 

Lighting

22-23

Cooking

24

Storage and/or Nonuse

24

Cleaning

24

LP Tank Information

25-27

Troubleshooting & Maintenance

 

Annual Maintenance

28

General Maintenance

29-31

Troubleshooting

32

Parts Listing

35

b

c

e

a

d

a

j

 

i

FEATURES:

a

a) Convenient tables and racks.

g

b)Heavy gauge porcelain-on-steel lid seals in heat.

c)Rapid read thermometer for precision cooking measures grill temperature, and can be removed and inserted into the food.

d)Heavy gauge steel Flavorizer Bars distribute heat within the grill. Flavorizer Bars heat just the right amount of drippings for flavoring, letting excess fat drip past to help prevent flare-ups. Uncontrolled flare- ups are eliminated (versus lava rock systems on other grills). The heavy gauge steel Flavorizer Bars are easy to clean.

e)Weber Warm-Up Basket for additional cooking or warming space.

f)Separate burners for temperature control.

g)Crossover Ignition System with Gas Catcher Ignition Chamber.

h)Fuel scale indicates LP gas supply.

i)Catch pan catches excess grease.

j)Locking casters for additional portability.

h

IMPORTANT NEW FEATURES:

Your Weber Gas Barbecue is equipped with a new and improved LP tank connection, that has additional safety features. They are:

1.The connection of the barbecue to the LP tank can be made without the use of tools.

2.The new connection will not permit the flow of gas until a positive gas connection is made.

3.If an accidental fire occurs at the LP tank connection, the flow of gas is stopped by a temperature activated shutoff.

4.If the LP supply hose becomes damaged, cut, punctured, or accidentally fire damaged, the barbecue connection is equipped with an excess flow control that will limit the flow of gas if leakage or a fire occurs.

5

Image 5 Contents
Genesis 2300 Series LP GAS Units only Warranty Patents and Trademarks Contents General Instructions For Installation in CanadaStorage Operating areaStep AssemblyCheck package contents BER E W REB Check contents of hardware packs Assemble frame Assemble wheelsInsert casters Continue frame assemblyComplete frame assembly Add cooking box Install tank panel assembly Install manifold bracketInstall igniter Add fuel scale assemblyFill LP tank Set LP fuel scaleConnect LP tank Check that the burner valves are offCheck for gas leaks Install the bottom tray Install Flavorizer Bars and Cooking GratesInstall tool holders, control panel and burner control knobs Install the lidInstall swing table Complete accessory installation To Extinguish Matchlight hole when lighting the barbecueLighting Manual Lighting Cooking Periodic CleaningStorage and/or Nonuse Storage and/or NonuseRemoval of the LP tank Refilling the LP tankMale fitting Regulator Liquid Propane LP Tanks Safe handling tips for LP GasInspection and Cleaning of the Weber Spider Stopper Guards Annual MaintenanceMain Burner Cleaning ProcedureSee Section General MaintenanceWeber Spider Stopper Guards Main Burner Flame PatternCrossover tube Crossover Ignition System Operations Burner does not light, or flame is low in High position When burner is on HIGH. Flames do not runBurner flame pattern is erratic. Flame is low Resembles paint peelingPage 10-11 18-19 Parts List Final Word Thanks
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