Brinkmann Heavy-Duty Charcoal Grill owner manual Assembly Instructions

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ASSEMBLY INSTRUCTIONS

READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY

BEFORE ASSEMBLING OR OPERATING YOUR GRILL.

FOR MISSING PARTS, PLEASE CALL CUSTOMER SERVICE AT 1-800-527-0717.

(Proof of purchase will be required.)

Inspect contents of the box to ensure all parts are included and undamaged.

We recommend two people work together when assembling this unit.

The following tools are required to assemble this Professional Grill:

Pliers

Phillips & Flathead Screwdrivers

Adjustable Wrench

PARTS LIST - PROFESSIONAL GRILL:

11 Temperature gauge

21 Handle

32 Handle stands

41 Lid

51 Adjuster arm

62 Cooking grills

72 Side shelves

81 Adjuster arm guide

92 Right legs

102 Left legs with axle holes

111 Lower grill housing

121 Bottom shelf

132 Wheels

142 Locking casters

151 Charcoal ash tray

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Contents Assembly and Operating Instructions Important Safety Warnings Properly dispose of all packaging material Assembly Instructions For Missing PARTS, Please Call Customer Service ATParts Bag Contents Step Leg Tire Bolts Bottom Shelf Handle Stands Nut Washer Cotter Pin Hood Pivot Pin Lip Professional Grill Assembled Preparation for USE Lighting Instructions Curing Your GrillYour Brinkmann Professional Grill is NOW Cured Ready for USE Operating Instructions SmokingSmoke Cooking Tips Grilling/Searing Flavoring Wood Regulating Heat Adding Charcoal/Wood During CookingAFTER-USE Safety Proper Care & MaintenanceAccessories Art of Smoke Cooking CookbookProfessional Grill Smoker Cover ONE Year Limited Warranty